Posts Tagged ‘coffee’
A brunch salad – with a coffee dressing
A Glencaple shop and café have worked with a Scottish coffee blender and roaster to create their own unique blend – and now they’re using it in a salad! Denyse Boyle, the manager of The Boathouse in Glencaple since August 2019, together with chef and co-manager Alanna Rogerson, helped create the special blend, currently available…
Read MoreFemale food and drink producers unite for IWD
This year the finest female food and drink entrepreneurs from Bute Kitchen are coming together to celebrate International Women’s Day. This year’s IWD theme is about breaking the bias and creating a more diverse and gender free stereotypical world and Bute Kitchen does just that. Bute Kitchen is a collaboration of food and drink businesses…
Read MoreBrawsome Bagels give profits to Ukraine appeal
A Scots bagel outlet is giving its profits to the British Red Cross Ukraine fund this Friday. Glasgow bagel experts Brawsome Bagels will be fundraising in their ever-popular Partick store this Friday, 4 March, from 9am – 4pm, with 100% of coffee and specialist cake sales going to Donations to the British Red Cross via…
Read MoreA collection of stunning Scottish photography
Each year, a book is published to capture some of the most stunning photography in Scotland. Showcasing striking Scottish landscapes, creative urban views, dramatic weather, seasonal shots and rugged coasts, this year’s Scottish Landscape Photographer of the Year book is truly breathtaking. Each page, curated by Stuart Low – the photographer who launched the The…
Read MoreGlenlivet launches glassless edible whisky cocktail capsules
The Glenlivet has unveiled a controversial new collection of glassless and edible whisky cocktail capsules. The distillers believe they are set to change the future of whisky and move the debate from ‘ice or no ice’ to ‘glass or no glass’. The capsules have been refined to an elegant new spherical shape. They also come…
Read MoreNew cocktail menu at Edinburgh’s The Register Club
Adding a touch of glamour to the weekend ahead, Scottish Field’s Rosie Morton tries out The Register Club’s new cocktail menu… The 1920s and 30s. A time where revelry reigned, and rules were positively hurled from the window. Goodbye wartime austerity, hello lavish décor, raucous jazz, and an excessive supply of cocktails. Launching their new…
Read MoreTalking to strangers across the world through Climate Portal
It’s Scotland’s portal to the world … a ten-foot, golden shipping container that will connect strangers across the globe through the universal language of the arts. Based at the Royal Conservatoire of Scotland, the converted container, with its life-sized screen and a livestream link, will bring Glaswegians face-to-face with people they’d never otherwise meet, who…
Read MoreScottish craft beers to hit supermarket shelves
A celebration of Scottish craft beers is taking place in a supermarket next week. Lidl’s Scottish Craft Beer Festival hits shelves next week, showcasing seasonal ales from just £1.29 such as a winter warming whisky-barrel aged stout, rich chocolate malts and a spiced pear saison. Spey Valley Brewery tops the bill with a new, and…
Read MoreElegant Italian dining at Roberta’s Glasgow
There’s something rather classical about Roberta’s, a new restaurant and bar in Glasgow. Roberta’s Glasgow has a distinctive look that immediately casts the mind to think of 1930s New York, with art deco at its peak, as interior design elements in the old Victorian bank building on the corner of St Vincent Street and Hope…
Read MoreThere’s a good reason to go wild about this stunning art
It has been a while since I opened a book showcasing such great works of wildlife art accompanied by humorous but informative writing. I would, however, expect nothing less from one of Britain’s leading sporting and wildlife artists. This latest book is a collection of McPhail’s most accomplished works from the last two decades, all…
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