Category Archives: Whisky News

Glasgow’s sense of fun inspires new gin

Glasgow’s sense of fun inspires new gin

A new gin echoing Glasgow’s sense of humour has been launched. Gleann Mόr Spirits has launched Glasgow Gin – the second expression in its geographical gin range, following the launch of Leith Gin in July. The design of the bottle is inspired by the iconic Glasgow image of the Duke of Wellington, complete with aContinue Reading

New peated single malt expression from GlenDronach

New peated single malt expression from GlenDronach

The GlenDronach Distillery has launched a single malt expression that has finished ageing in port pipes from Portugal’s Douro Valley. The GlenDronach Peated Port Wood is inspired by the import of casked Port into Scotland in the 19th century, and the whisky has notes of ‘tart cranberry juice, Highland smoke and rich, stewed barley’. PeatedContinue Reading

Exclusive airport whisky will be a real high flyer

Exclusive airport whisky will be a real high flyer

Highland single malt Balblair has partnered with World Duty Free and Glasgow Airport to launch an exclusive single cask bottling. Balblair 1991 Single Cask 013 has been bottled exclusively for Glasgow Airport. The expression, Balblair 1991 Single Cask 013, was ‘chosen and bottled specifically’ for Glasgow Airport and it will only be available in theContinue Reading

Big Peat launches its Gold Edition 25 year old whisky

Big Peat launches its Gold Edition 25 year old whisky

Douglas Laing & Co has added an old and rare limited edition trilogy collection to their Big Peat range. The debut in this three-part series is their 25 Years Old Islay “Vatted” Malt, entitled the Gold Edition, the first ever Big Peat to carry an age statement. It is comprised of Islay’s most sought after single malts.Continue Reading

Second expression released from Tullibardine’s Marquess Collection

Second expression released from Tullibardine’s Marquess Collection

Tullibardine distillery has released the much anticipated second expression in the brand’s treasured Marquess Collection, The Murray (2005). Bottled at cask strength this year, the single malt whisky has been non-chill filtered and features a profile shaped by the mineral-rich water from Perthshire’s Ochil Hills. Following maturation in first-fill ex-bourbon casks, the expression boasts notes ofContinue Reading