Eating Out
The Best of 2019 comes to Six by Nico
It’s time to recap the best dishes featured by Nico Simeone as we reach the end of his busiest year yet, with the ‘Best of 2019’ at Six by Nico ... Read More
Eating Out
Eating Out
Ka Pao to open its own permanent restaurant
The company behind the hugely popular Glasgow restaurant Ox and Finch have today announced the scheduled opening of a second restaurant in January 202... Read More
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La Bonne Auberge awarded top honour – again
Celebrations to mark the 45th anniversary of iconic Glasgow brasserie, La Bonne Auberge, have started early. Read More
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Two new tasty bagels for the festive season
The festive season is now upon us - and so are new fillings from Bross Bagels. Read More
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Scotland’s first blue pasta marks St Andrew’s Day
A leading Glasgow restaurateur is celebrating St Andrew’s Day with the launch Scotland’s first blue pasta. Read More
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A new look for popular La Favorita restaurant
A Scots restaurant will reopen its doors next week after undergoing an extensive six-figure renovation. Read More
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Ten top winter walks for foodies in Scotland
The arrival of winter doesn’t mean you need to wave goodbye to the great outdoors. Read More
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Going the extra (Royal) Mile for Christmas
Edinburgh’s Royal Mile venue, The Hub has reopened its café after a refurbishment. Read More
Eating Out
Save up to 50% on the winter menu at pizza restaurant
The High Dive, the newest addition by the renowned Civerinos restaurant collection in Edinburgh, has just launched its brand new winter menu. Read More