Cask and Still
Cask and Still Magazine Issue 3
Cask & Still’s third edition takes a journey into bourbon with comic genius Bernie Lubbers. The stand-up comic is also a bourbon ambassador and bluegrass musician. Our whisky bar of the issue takes us to the Flatiron Room in Manhattan, New York. We meet Great British Bake Off judge Prue Leith, who, as well as…
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The second issue of Cask & Still takes us behind the scenes of the remake of the classic film Whisky Galore. We are given an all-access preview of the film, this time starring Gregor Fisher, Eddie Izzard, James Cosmo and Sean Biggerstaff. Our Bar Snap of the month takes us to enjoy cocktails at Bangkiok’s…
Read MoreDiscover Scotland’s whisky trails in the app from Cask & Still
Scottish Field’s sister magazine Cask & Still magazine has an exciting Trails App which is live and available to download for free. If you are a whisky lover or just want to try the best drams in the country, then download our free app and plan ahead for when our shops, bars and distilleries reopen…
Read MoreMacduff man makes rum in Mauritius
A MACDUFF man has swapped wine making in rainy England for rum making in sunny Mauritius. David Adamson studied winemaking at Plumpton College near Brighton. “I spent some time working at a winery in England, but pruning vines in the cold UK winter wasn’t for me,” he explained. Instead, Adamson has now launched Beach Bum…
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Scottish Whisky Awards – winners in full
THE full list of winners at the Scottish Whisky Awards has been unveiled. The awards – for which Cask & Still magazine is the media partner – announced the winners during an online ceremony. Forty experts blind tasted 155 whiskies to choose the winners. The top prize in the competition, “Whisky Distillery of the Year,…
Read Morede Burgh Wine Merchants delivers restaurant quality at home
WHEN the hospitality industry was shut down in March due to the coronavirus pandemic, de Burgh Wine Merchants was faced with losing 95% of its business overnight. Such a seismic shock provided the catalyst to accelerate the company’s plans to expand its web shop and home delivery service. “People have been drinking our wines for…
Read MorePlans for Benbecula distillery unveiled
ISLANDERS could soon be sipping a locally-made whisky instead of collecting bottles from the beach if plans for a distillery on Benbecula are given the go-ahead. Father-and-son team Angus A MacMillan and Angus E MacMillan, who set up the Uist Distilling Company, will submit plans for a £6.5 million unit at Gramsdale. They say the…
Read MoreWhisky casks go digital
RESEARCHERS at the University of Strathclyde have developed a computer simulation to help whisky distillers fill their casks without spilling any spirit. As well as the computer program, the engineers built a cask-filling test rig and achieved 99% consistency when filling a 200-litre cask in less than one minute. Inconsistent cask filling can lead to too…
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