Posts Tagged ‘Scotland’s Rural College’
Students saddle up to learn how to ride Scotland’s first robot horse
Students at Scotland’s Rural College have saddled up to learn how to use Scotland’s first robot horse. SRC has unveiled a new £100k state-of-the-art robot horse, the first of its kind in Scotland, which allows riders to enjoy real life experiences. The Equestrian Eventing Simulator has been named RoboCob by students in West Lothian who…
Read MoreStudents saddle up to learn how to ride Scotland’s first robot horse
Students at Scotland’s Rural College have saddled up to learn how to use Scotland’s first robot horse. SRC has unveiled a new £100k state-of-the-art robot horse, the first of its kind in Scotland, which allows riders to enjoy real life experiences. The Equestrian Eventing Simulator has been named RoboCob by students in West Lothian who…
Read MoreSRUC professor wins fellowship to prepare for future pandemics
A professor from Scotland’s Rural College (SRUC) has been awarded a prestigious fellowship to help prepare for future pandemics. Professor Nicola Holden is one of 44 academic fellows selected from across the UK to work in 21 government departments and five What Works Centres. Nicola, who leads SRUC’s Food Security Challenge Centre, has been awarded…
Read MoreAwards to recognise enterprising former students
A new entrepreneur network for former students of Scotland’s Rural College (SRUC) is being launched at an awards event next month. The SRUC Alumni Entrepreneur Network will allow enterprising former and current students, and staff, to network and share their experiences for the benefit of the whole community. A central focus of the network will…
Read MoreNew appointment at Scotland’s Rural College
A new appointment to Scotland’s Rural College will help the institution enhance and develop its business-led research portfolio and academia to business engagement. Dr Susannah Bolton, who has been appointed to the new post of vice principal – enterprise and knowledge exchange, will play a leading role in shaping and growing SRUC’s enterprise activities and…
Read MoreFarmers sought to take part in annual business survey
Farmers looking to improve their business performance are being offered the chance to take part in a survey in return for free financial and environmental reports. SAC Consulting, part of Scotland’s Rural College (SRUC), is looking for farmers to take part in the annual Scottish Farm Business Survey, which has been running since the 1930s.…
Read MoreKirsten and Robin pick up consulting awards
A sheep specialist and a manager with more than 30 years’ experience have picked up special awards from SAC Consulting. The RC Stewart Prize is awarded annually to the person, or persons, who have contributed significantly to the development of consultancy work at Scotland’s Rural College (SRUC). With Covid affecting last year’s preparations, this year…
Read MorePositioning peatlands at heart of climate change debate
Researchers from Scotland’s Rural College have been offered a unique opportunity to position peatlands as a nature-based solution to climate change at the COP26. Peatlands store more than twice as much carbon as the world’s forests, but many are damaged and emitting greenhouse gases. The 26th UN Climate Change Conference will see country delegations, negotiators,…
Read MoreMinister appalled by abuse of gamekeepers
SCOTLAND’S new rural affairs minister has condemned “the abuse and unfair harassment” of gamekeepers and their families. In a letter to the British Association for Shooting & Conservation (BASC), Ben Macpherson said he was “appalled to hear of the experiences” reported by Scotland’s gamekeepers. Almost two thirds of keepers have experienced abusive behaviour, according to…
Read MoreDrinks maker grasps the nettle to extend range
A DRINKS business that was launched during lockdown has teamed up with Scotland’s Rural College to turn nettles into a “healthy shot”. Hugo Morrissey, founder of Edinburgh-based Nuisance Drinks, released a sparkling nettle pressé earlier this year. Now, he’s working with development chef Mark Barker in the college’s SAC Consulting test kitchen to extend his…
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