Fringe Review: Clara Pople

Jeremy Welch reviews Clara Pople at the Edinburgh Festival Fringe. WORKING as a reviewer during the festival is a bit like working on an oyster farm – you shuck away at the oysters in the hope of finding pearls.  More so when you review shows in the Free Fringe.  My admiration for these artists that…

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Explore September’s issue of Scottish Field

Your copy of Scottish Field is now available to buy, both in shops and online, with the very best luxury lifestyle features, news, interiors, properties, antiques, motoring, gardens, wildlife, field sports, whisky, and more. This is the issue each year where we focus in on Autumn Breaks around the country and this year’s thread has been the film…

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Eusebi’s summer menu takes you straight to Nonna’s kitchen

I’M the daughter of a proud Weegie, writes Rosie Morton. So, when I was growing up I was frequently regaled with tales of Glasgow’s top culinary institutions. There is Jimmy Lee’s legendary Lychee Oriental; the perennial go-to, Ox & Finch; and the star-studded Cail Bruich by Lorna McNee (who is currently the only solo female…

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Where to Eat and Drink during the Edinburgh Festival Fringe

With less than one month until culture hungry tourists flock to Edinburgh, we take a look at the best places to eat and drink in the city. Whether you are looking for a fine dining experience with a five-course tasting menu or simply a great place to grab your morning coffee, the list has something…

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Record-breaking cyclist Mark Beaumont shares his favourite cycling routes

Record-breaking Scottish cyclist and adventurer Mark Beaumont has shared his favourite cycling routes at National Trust for Scotland’s places. The globe-trotting adventurer has urged cyclists to follow new guidance from NTS to help it protect the landscapes and nature in its care ‘Cycling is the perfect mode of transport to explore some of the National…

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Highland chef serves up new loch side dining experience on NC500

One of the Highlands’ leading chefs has unveiled a new loch side dining experience at Kylesku Hotel on the world-famous North Coast 500. Head Chef Grant Mercer and his team have launched a fresh summer menu for diners to enjoy outdoors with uninterrupted panoramic views over Loch Gleann Dubh.. Complete with glass-fronted deck and space…

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Drinks to make the perfect Father’s Day

With Father’s Day fast approaching, James Robertson, takes us through some drinks to make the prefect gift.   Well Father’s Day is on the horizon and there is little doubt that for many whisky will be top of the list as a gift. A month or so ago I had the pleasure of meeting John Robertson,…

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Top Scottish beaches revealed for family days out

With Scotland enjoying a heatwave many of us are looking to head to the beach. And thanks to Visit Scotland, we are taking a look at the best ones for a family day out, watching the sunset, having a picnic, or spotting some wildlife.    Top beaches for a family day out Edinburgh, Portobello Beach:…

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