Posts Tagged ‘scotch’
School children getting more meat from Scotland
New figures announced to celebrate Roast Dinner Day 2018 show a huge increase in spend on Scottish meat by local authorities holding the Food for Life Served Here award for their school meals. Food for Life Scotland (FFLS)’s information dhoed that Edinburgh City Council’s schools spent almost £220,000 on Scotch Beef PGI, Scotch Lamb PGI…
Read MoreAll change as new Premier Barrel designs revealed
A whisky firm is changing the packaging of its Premier Barrel single cask single malt Scotch whisky range. Douglas Laing has unveiled the new looks, as the original premium ceramic decanter dons a new hand-drawn label on parchment paper featuring eccentric yet romantic rhyming tasting notes. In addition, regional colour differentiation is a key theme…
Read MoreIt’s time to enjoy the spirit of The Revolution
Today, we bring you the second of our exclusive cocktails made with Aqua Vitae. This week, we have three cocktails to bring to you, made with Aqua Vitae, the new spirit from Lindores Abbey in Fife, where the journey of single malt whisky first began in 1494. The spirit is abundantly rich in both flavour…
Read MoreJ&B Rare making a festive, modern comeback
A famous Scotch whisky which was a favourite of America’s Rat Pack has created a special Christmas serve. There has been a perception that traditional ‘masculine’ alcohol brands – particularly whisky – have alienated 50% of the market. To combat this, J&B Rare, originated in the 1930s and highly popular among influential drinkers such as…
Read MoreA refreshing cocktail for the end of a hard day
The end of another long working day is approaching, and there’s nothing better than relaxing in the evening with a pleasant drink. This week, we have three cocktails to bring to you, made with Aqua Vitae, the new spirit from Lindores Abbey in Fife, where the journey of single malt whisky first began in 1494.…
Read MoreRugby legend is new face of Scotch cream liqueur
Scotch cream liqueur has added a kick to its six-week festive campaign by teaming up with Scottish rugby legend Gavin Hastings OBE. Magnum has appointed the famous full-back as its brand ambassador in the run up to this year’s Christmas party season. As part of his new role, Gavin is providing the voiceover for Magnum’s…
Read MoreStornoway is Scotland’s hidden jewel of the north
There is a tale, possibly apocryphal, about an old crofter from one of the outlying districts on the island of Lewis who visited Stornoway for the first time in the early years of last century. Seeing the stretch of green woodland that lies on the other side of the bay from the town, he reeled…
Read MoreNico Simeone to open new Glasgow gastropub
Scots chef Nico Simeone is to open a new gastropub in Glasgow. Chef-Patron of Six by Nico and 111 by Nico, both in Glasgow, Nico Simeone, will open Public House by Nico on Great Western Road in the cities vibrant West End. Public House by Nico’is set to become one of the most charmingly old-fashioned…
Read MoreHonours for top Scottish visitor attractions
Excellence in the Scottish visitor attractions sector has been rewarded this week. The 2018 ASVA (Association of Scottish Visitor Attractions) awards were presented at ASVA’s Going Back to the Future conference at the Doubletree by Hilton Westerwood Hotel in Cumbernauld yesterday (Thursday). The ASVA has over 450 member visitor attractions, and its member sites attract…
Read MoreSeafood and lamb help crown surf ‘n’ turf champion
The head chef from an Aberdeenshire restaurant has triumphed in the Scotch Lamb PGI Surf ‘n’ Turf Chef of the Year competition. Ross Cochrane, from The Rothesay Rooms in Ballater, was crowned the winner of the competition after impressing judges with a dish he created by combining Scottish seafood and Scotch Lamb PGI. The 33-year-old beat…
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