Posts Tagged ‘restaurant’
Restaurateur to open new venue in the capital
The chef patron of a Scots restaurant has announced his plans to open a new city centre venture this August. Stuart Ralston, of Edinburgh’s Aizle restaurant,says that in contrast to Aizle, the new restaurant, Noto will be located in the heart of Edinburgh’s New Town on Thistle Street (on the site that was previously Iris)…
Read MoreStack and Still opens its second pancake place
Stack & Still, the UK’s largest urban pancake and licensed bar venue, has opened its new Glasgow Silverburn site to the public today. Stack & Still opened their first Glasgow city centre venture in October last year serving over half a million pancakes in their first six months. Stack & Still has over 60 employees…
Read MoreNew Lagg Distillery opens on Isle of Arran
Lagg Distillery, the second distillery on the Isle of Arran, has now opened its state-of-the-art visitor centre to the public, becoming one of Scotland’s newest whisky distilleries. It is the first new distillery on the island since the opening of Isle of Arran Distiller’s original site in Lochranza, which opened in 1995. Collectively, the sites…
Read MoreHistoric hotel with a Robert the Bruce connection
A historical hotel reputed to be sited near where Robert the Bruce was inspired by a spider is on the market. Dunvalanree, a hotel on the stunning West Highland beach where Robert the Bruce landed while fleeing the English following an early setback, is being offered for sale. Located in the tiny Kintyre hamlet of…
Read MoreFour of the best for the 4th of July
Independence day is the ideal time to highlight the breadth of America’s vinous offerings, writes Peter Ranscombe. HAPPY fourth of July! While the United States’ independence from Great Britain may have begun with tea in Boston there will certainly be millions of Americans raising a glass of wine to celebrate their country’s birthday. I love…
Read MoreDekantā celebrates Japanese whisky’s 100th birthday
Scottish Field drinks blogger Peter Ranscombe raises a glass to the centenary of Japan’s whisky with some unique bottles. ONLINE retailer Dekantā last night toasted the Japanese whisky industry’s 100th birthday with the launch of its second single-cask bottling. In 1919, Eigashima became the first distillery in Japan to be granted a licence to make…
Read MoreSpectacular bay views from converted cottage
A beautifully positioned home in a quite outstanding location with spectacular views over Diabaig Bay, Loch Torridon and the hills of Applecross is now for sale. Grace Cottage, at 7 Diabaig, Torridon, Achnasheen, Ross-shire, is presented to the market by Strutt and Parker. Grace Cottage is a charming converted ‘Old black house’ cottage which has…
Read MoreA couple of centuries of class in Ardlamont House
Ardlamont House is a handsome detached Georgian house near Tighnabruaich, in Argyll and Bute. Protected by a category B listing, it is presented for sale by Robb Residential. The property dates from approximately 1820 and is laid out over two storeys with a garden level. Following the destruction of Toward Castle in the 17th century,…
Read MoreA historic home with a Napoleonic background
Ardlamont House is a handsome detached Georgian house near Tighnabruaich, in Argyll and Bute. Protected by a category B listing, it is presented for sale by Robb Residential. The property dates from approximately 1820 and is laid out over two storeys with a garden level. Following the destruction of Toward Castle in the 17th century,…
Read MoreScots chef Nico Simeone expands To England
Renowned Scottish-Italian chef Nico Simeone is set to introduce his Glasgow dining concept to Manchester this July when he opens Six by Nico in England’s north west. Six by Nico Manchester will be the fourth addition to his growing restaurant portfolio, with award winning venues including ‘111 by Nico’ and ‘Six by Nico’ already well…
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