A warm winter feed with haggis shepherd’s pie

Haggis Shepherd’s Pie is, plain and simple, a hearty winter warmer. When those cold dark nights are here, sometimes you just want a bit of simplicity, which we offer this recipe from Macsween. Producing more than 1334 tonnes of haggis this year alone, Macsween of Edinburgh has seen immense growth over the past year with…

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A Haggis & Fried Egg recipe for the morning after

At this time of year, many of us are enjoying the festive spirit quite literally, as we indulge in food and drinks. Sometimes, we can be left in a slightly delicate state in the morning, to today, we present something that may help a little, in a recipe from Macsween. This suggestion for Haggis &…

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A delicious haggis wellington to try at home

Christmas is the perfect time to enjoy food and really indulge ourselves. Here’s a twist on an old favourite, to make the perfect Sunday lunch, in a recipe from Macsween. Producing more than 1334 tonnes of haggis this year alone, Macsween of Edinburgh has seen immense growth over the past year with an increase of…

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Haggis Sausage Rolls with Firecracker Sauce

We all enjoy some tasty finger food at Christmas and today we present a recipe for something a little different. The Vegetarian Haggis Sausage Rolls with Firecracker Sauce are a delicious snack to impress at any gathering, in a recipe from Macsween. Or, for a meal, cut the uncooked sausage rolls into six large pieces…

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Tasty Asian-style tuna tartare bites are so easy to make

These Asian-style tuna tartare bites are a fantastic small dish to serve guests over the winter festivities. One for the sushi-lovers, this tuna tartare is incredibly simple to make, and packed with fresh Asian-style flavours – ideal to help bring on better living. Love Seafood is focusing on how seafood can Bring on Better Living, showcasing…

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A delicious sweet chilli prawn stir-fry

Fancy a stir fry that’s packed with seafood, chunky greens and just the right amount of spice? Try Love Seafood’s sweet chilli prawn stir fry, a delicious meal which will guarantee clean plates for under a £10. Blanching the broccoli in advance is a great tip, allowing the rest of the ingredients to be quickly…

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This fish dish is the perfect winter warmer

Looking for a new fish dish to try this festive season? Look no further. This lattice-topped fish and leek pie, doesn’t only look great, it taste great too! This winter warmer is a perfect Boxing Day option, high in protein, low in fat and once it’s in the oven you can get back to entertaining…

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Cod with chestnut, parmesan and parsley stuffing

Add fish to your celebrations this festive season with tasty recipes that are ready in no time. This cod with chestnut, parmesan and parsley stuffing recipe is the perfect substitute to a roast turkey and it’s packed full of healthy, affordable and readily available ingredients. It’s a true showstopper and makes a fantastic meat-free alternative…

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Try Tom Kitchin’s peerless partridge recipe

Today we bring you our final recipe to celebrate Great British Game Week – partridges stuffed with oats, orange and juniper Running until Sunday, the week-long promotion is a celebration of enjoying wild game, promoted by BASC’s Eat Game initiative in partnership with the British Game Assurance’s Eat Wild campaign. The week will be a…

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Get a little crabby and enjoy these tasty bites

These easy peasy crab bites from Love Seafood are packed with Mexican flavours to add some spice to your festive celebrations. They’ll be the star of the show when you serve these to your guests and the added bonus is that they’re super quick and simple to make – helping you all to bring on…

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