Posts Tagged ‘Food’
The ultimate guide to 2020 gardening trends
As a brand-new decade begins, Christmas trees are taken down and resolutions are made; the promise of things to come provides the perfect time to start planning for the year ahead. With warmer weather on the horizon and spring drawing closer, the UK’s leading garden centre, Dobbies, has released their expert insights into the trends…
Read MoreFormer station house plans take a step forward
Work is set to get underway to bring a former railway station house back into community use. Hawick builders James Swinton and Co have been appointed to deliver the ambitious vision for the historic Stow Rail Station House, which will include a bar/bistro with community facilities and a new social enterprise cycling business. Work will…
Read MoreHaggis ice cream is on the way to mark Burns Night
This January a Scots gelateria will be celebrating Burns Night the only way they know how: serving up haggis ice cream. Meat-free but with all the spicy flavours you’d expect from Scotland’s national dish, the secret recipe has been developed by Jannettas in Fife master ice cream maker, Owen Hazel using spices found in haggis.…
Read MoreGlasgow’s National Whisky Festival is 19 days away
The fourth National Whisky Festival of Scotland in Glasgow is just under three weeks away. Taking place at the city’s SWG3 on Saturday 25 January, the festival will span two impressive tasting floors spread across the TV Studio and Galvanizers rooms in the popular warehouse events complex. Maintaining the format of previous festivals, the 2020…
Read MoreSupermarket stocks new Scots probiotic drink
A Scottish dairy has launched Goodness Kefir, a cultured, fermented milk drink, similar to yogurt – but thinner in consistency. It is loaded with probiotics which can provide all kinds of health benefits for your gut. Graham’s The Family Dairy today Goodness Kefir will be in Aldi stores across Scotland from early January 2020 and…
Read MoreThe life and times of Runrig’s Donnie Munro
Donnie Munro toured the world with his band Runrig but these days there is nowhere he’d rather be than home on Skye. I was born in Uig on the north-west side of Skye, just like everyone else on the island who happened to be born before 1966. That was when a maternity hospital was built…
Read MoreA tasty healthy bagel to kick start the New Year
The New Year means that many of us will be looking to eat better and exercise more. Starting 2020 fresh, renowned Bross Bagels in Edinburgh have teamed up with Synergy Group Fitness, a multi award-winning gym, to create a New Year Synergy bagel which is available in all four Bross locations until 12 January, and…
Read MoreSix by Nico’s Best of 2019 menu is revealed
The votes are in and have been counted – and the courses for Best of 2019 at Six by Nico in Glasgow and Edinburgh have been decided. Chef Nico Simeone invited the public to vote on the six dishes they enjoyed most in 2019 to create a six-course tasting menu that will include the top…
Read MoreThe world’s first haggis, neeps and tatties crisps
Scotland will finally be able to enjoy the world-renowned flavour of haggis, neeps and tatties in potato crisp form, thanks to a brand synonymous with traditional Scottish flavours. Due to hit the shelves from early January, Mackie’s Crisps has taken inspiration from the Bard himself, Robert Burns, and is bringing consumers a snack-based taste of…
Read MoreKeep an eye out for these rare winter birds
Across the country large numbers of winter thrushes, fieldfares and redwings are turning up on lawns as the temperature plummets. These birds are often mistaken for the song thrush, which can be found in gardens all year round, as they look very similar. Sadly the more familiar song thrush, together with winter visitors fieldfares and…
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