Posts Tagged ‘dinner’
A fantastic fish dish to try at home
Scottish people’s love of seafood was celebrated recently with Seafood Week 2018. Aurélien Mourez, head chef at popular Glasgow restaurant Ox and Finch, is backing the drive in his region by sharing a delicious recipe for a smoked haddock boulangére. Seafish, the public body that supports the £10bn UK seafood industry, spearheaded Seafood Week, which…
Read MoreLast chance for artists to have royal residency
A final call has been issued to Scottish artists to apply for a fortnight-long residency at an Ayrshire estate with royal links. Dumfries House near Cumnock, saved for the nation by HRH The Prince of Wales in 2007 and now serving as an education hub and tourist destination, is to welcome artists living or working…
Read MoreCalifornia collectin’
The futuristic-looking United States embassy in London played host to the first ‘Collectible California’ dinner, demonstrating how the state’s wines can age, as Peter Ranscombe reports. WHEN wine enthusiasts begin building their collection of bottles, they usually turn to the Old World classics from Bordeaux and Burgundy. But what about California? Can wines from the…
Read MoreWhisky, Fire & Song at a celebration event
Whisky, Fire & Song is a fun-filled weekend of live music, community events and whisky drinking taking place early next month. Now in its fourth year, Whisky, Fire & Song will kick off on Friday 2 November with a night of music and song at Raasay Distillery; the evening of Raasay Tunes with feature talented…
Read MoreSusan delighted to be a Keeper of the Quaich
A distillery brand home manager who has been delighting visitors for five years about Benromach Speyside single malt Scotch whisky has become a Keeper of the Quaich. Susan Colville was invited to join the international and select society which recognises those who have shown outstanding commitment to the Scotch whisky industry, at an exclusive ceremony…
Read MoreScottish successes at the first-ever Eat Game Awards
Four Scottish firms have performed well at the very first Eat Game Awards. The Eat Game Awards is a brand-new initiative created by James Purdey & Sons Ltd, Boisdale Restaurants and Taste of Game, bringing together the shooting, game meat and hospitality sectors to celebrate the wild game meat produced in Britain. Boisdale of Canary Wharf welcomed…
Read MoreYou’ve still got time to make a nomination
There’s just 12 days left to nominate for the 2019 Scottish Rural Awards. Individuals and businesses all over Scotland are urged to get involved, in the ultimate benchmark of success in Scotland’s countryside. The Scottish Rural Awards are now in their fifth year and are partnered by Scottish Field and the Scottish Countryside Alliance. A…
Read MoreExclusive Scottish Field £99 deal for dinner, bed and breakfast
We all need a break from time to time – and Scottish Field readers are being invited to enjoy dinner, bed and breakfast on the Ayrshire coast for just £99 per person. This is an exclusive low rate from Trump Turnberry for winter 2018, only available this October. This exceptional package includes overnight accommodation in…
Read MorePassion, quality and innovation at food and drink awards
Businesses from across the Highlands and Islands are celebrating after the winners of the 2018 Highlands & Islands Food & Drink Awards were revealed. Fourteen businesses were named victorious in their categories including Bad Girl Bakery, Wester Ross Fisheries and Dunnet Bay Distillers. The awards dinner and ceremony took place at the four-star Kingsmill Hotel…
Read MoreKnockendarroch wins Scottish Hotel of the Year title
Knockendarroch Hotel in Pitlochry has been awarded Scottish Hotel of the Year by The Good Hotel Guide. The result was revealed at a celebratory dinner held at The Arch in London. Owned by Struan and Louise Lothian since 2014, Knockendarroch Hotel www.knockendarroch.co.uk offers a contemporary country house style in a quiet elevated position in central…
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