Posts Tagged ‘Cardinal’
In A Nutshell: Tomás Gormley, Cardinal
Tomás Gormley started his career working at some of Scotland’s most prestigious restaurants, including Restaurant Andrew Fairlie, 21212 and Le Roi Fou. During the first lockdown, he coordinated and managed food production for Scran Academy’s emergency response, facilitating and producing over 1000 meals per day for Edinburgh’s most at risk and vulnerable. Cardinal, his first…
Read MoreReview: Cardinal, Edinburgh
Richard Bath headed out to try the latest venture from Michelin star chef Tomás Gormley. Tomás Gormley shot to culinary fame in 2023 as one half of a preternaturally young team when he and collaborator Sam Yorke landed a Michelin star for Heron in Leith within months of its opening. The twentysomething duo then…
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