Try this rhubarb souffle with home-made custard

It’s the weekend, so why not enjoy this sweet rhubarb souffle as a treat? Lough Erne Resort Executive chef, Noel McMeel, has shared some favourite recipes for a range of mouthwatering dishes that you can make at home, which we’re sharing this week. Today, we conclude with a tasty hot rhubarb souffle with home-made custard.…

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Have you tried Goan Prawn and Bramley Apple Curry?

We bring your our final apple recipe today with something that’s perfect for the weekend – a curry! With British fruit in season, and apples dropping from the trees, it seems like the right time to celebrate and use them. Courtesy of British Apples and Pears, here’s another filling recipe. Click HERE for more recipes…

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Read our latest reviews from the Edinburgh Festivals

Edinburgh’s festivals are back with a bang in 2021, having been cancelled due to the Coronavirus outbreak in 2020. As ever, Scottish Field is out and about at various shows, and here we have collected our various reviews from shows in 2021. Madhouse Afterparty Love in the Time of Lockdown Looks Like We Made It…

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A light-hearted tale set in the Scottish Highlands

The Peacock is light-hearted read set in a dilapidated castle in the Highlands. Following a group of investment bankers who rent out a space for a weekend of team building, they find themselves at Lord and Lady McIntosh’s stately home. Slapstick humour reigns supreme as most of their plans go awry and new stumbling blocks…

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Highland games postponed until bicentenary

The organisers of the annual Inverness Highland Games confirmed today that they have decided to cancel the event in 2021 – but aim to return for its bicentenary next year. The Inverness Highland Games committee said that the ongoing uncertainty around what COVID restrictions might be in place by the date of the event left…

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Time for a Bajan Rum Punch

Let’s transport ourselves once more to Barbados and treat our taste buds to another favourite recipe. This time it is an exotic Bajan Rum Punch perfect for the weekend and with fruity flavours bringing Barbados to your home. Click HERE for more recipes from Scottish Field

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Bajan Bites: A Culinary Caribbean Holiday In Your Kitchen

Whilst we aren’t able to travel as perhaps planned, we can still transport ourselves to Barbados and tantalise our taste buds without leaving the kitchen. Some of the island’s chefs and mixologists have shared their favourite recipes to feed our appetite for travel and quench our thirst for exploring until we can do so once…

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Taking Scottish strawberries to the rest of the UK

Scotty Brand strawberries will be bursting onto shelves throughout the UK this weekend after winning a UK wide listing with a major supermarket. The Scottish food producer, Scotty Brand, is doubling the amount of strawberries and raspberries grown this year, after securing the UK contract, meaning that its delicious berries will be available to buy…

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A delicious take on traditional Ham and Eggs

Ham and Eggs is an old favourite – and we bring you a recipe for it with a twist. Sebastian Wereski, head chef at Eusebi Deli in Glasgow, said: ‘This recipe is one of the dishes on our new weekday brunch menu. The new menu is inspired by a lighter spring offering, with options to…

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