Buy a whisky and help to save the planet’s oceans

Online spirits auctioneer whisky.auction is to host a public sale to raise thousands for a charity battling global single-use plastic pollution. Whisky.auction will sell exceptional one-off bottlings of whisky and rum, expected to raise upwards of £200,000 for Plastic Oceans, a charity dedicated to raising awareness of the impact on our world’s oceans. The bottles…

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You can try the 51 finalists in our whisky challenge

There’s not long to go until we find out the winners of this year’s Scottish Field Whisky Challenge. Our expert judging panel of nine met last week at the Scotch Malt Whisky Society’s Vaults, to go through the finalists. They were presented with a total of 51 drams on Friday, and carefully went through them,…

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You ‘can’ do your bit to support cancer charity

A famous Scottish food brand will be donating a proportion of sales to its charity partner Macmillan Cancer Support. Marking the food brand’s 150th anniversary, the on-pack activity on cans of Baxters Food Group’s Favourites soups range is part of a fundraising pledge which will see the family-run food producer raise over £100,000 for the…

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Judges tasting for Scottish Field Whisky Challenge

Judging is underway today for  the 2018 Scottish Field Whisky Challenge. Our panel of experts are currently going through the drams which have been entered, at the Scotch Malt Whisky Society’s The Vaults. They are giving their marks, and the results will be revealed at the end of next month. Each judge is given a…

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The joy of six as new whiskies are revealed

Six new limited edition Scotch whiskies have been revealed at Distell’s first annual showcase event, The Malt Gallery. The new releases represent the four distilleries in the Distell portfolio, from Deanston in the Highlands to its West coast island presence with Bunnahabhain, Tobermory and Ledaig: Tobermory 2005 (12 YO) Fino Cask Finish, RRP £110; Ledaig…

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Five malt whiskies that will bring the world together

Members of the iconic Scotch Malt Whisky Society are being given the chance to sample the same five drams from the Society’s flavour spectrum – no matter where they are in the world. In celebration of its 35th anniversary, The Scotch Malt Whisky Society (SMWS) will be bringing their spiritual home in Edinburgh, The Vaults,…

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New facility will help with farm to fork philosophy

A Scots restaurant is to benefit after its beef supplier opened their own on-farm micro-abattoir in the Scottish Borders, producing world-class beef with a ‘farm to fork’ philosophy. Kyloe Restaurant & Grill in Edinburgh’s West End first opened in 2011, and is now regarded as one of the city’s top steak restaurants, celebrating Scottish meat.…

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DoubleWood Aged 25 is a limited edition Balvenie

The Balvenie has announces the release of The Balvenie DoubleWood Aged 25 Years – a limited-edition expression. Specially crafted by malt master David Stewart MBE to mark the 25th anniversary of DoubleWood, the Balvenie DoubleWood Aged 25 Years contains liquid laid down at the distillery in Dufftown, Scotland in 1993, the same year as the…

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Each dram has a drop from the South Pole

A dram with a difference has been launched, containing malt whisky which has been to the South Pole. Each bottle of the Ardgowan Distillery’s Ardgowan Expedition, a 20-year-old premium blended malt Scotch whisky, contains whisky which has travelled to the South Pole and back, carried by explorer Robert Swan OBE and his son Barney on…

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Whisky firm launches two new expressions

Independent family distiller, William Grant & Sons, announces the launch of a new 10 year old single malt Scotch whisky, Aerstone. The brand focusses on the impact of maturation and malting on flavour and is available in two expressions – Sea Cask 10 Year Old and Land Cask 10 Year Old. This new range aims…

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