A tasty recipe for a Scotch lamb leg roast

Spring is a fantastic time to celebrate seasonal ingredients. Aldi partnered with award winning Scottish Chef and professional MasterChef contestant, David Hetherington, to show customers how to cook an extra special roast. Choosing the perfect centrepiece is key and Chef David has created a delicious recipe using Aldi’s Scotch Whole Leg of Lamb (£5.49 per…

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A berry pavlova recipe that won’t break the bank

MasterChef: The Professionals contestant David Hetherington  has teamed up with supermarket Aldi to create tasty recipes that won’t break the bank? They are looking to help customers re-create a range of vibrant and delicious meals that will feed four people for less than £1.50 per person using fresh local Scottish produce. David, Head Chef at…

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National chef keeps it simple with his cookbook

After winning Masterchef: The Professionals in 2016 and becoming Scotland’s first National Chef, Gary Maclean is back with an outstanding cookbook in Kitchen Essentials: The Joy of Home Cooking, that puts simplicity first. Throughout the book he guides the reader through the basics of home cooking, along with all the required planning and prep times…

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The way to someone’s heart this Valentine’s Day is through black pudding

A top Scottish butcher has teamed up with Scotland’s National Chef to create two new recipes for Valentine’s Day. Simon Howie, producer of Scotland’s best-selling black pudding, has partnered with MasterChef: The Professionals winner, Gary Maclean, to share the love this Valentine’s Day with two delicious recipes guaranteed to get hearts racing. Working together, the…

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