Gordon Ramsay launches new gin with Eden Mill

Gordon Ramsay’s new Six Rivers gin range has been released, as a result of a collaboration between the internationally renowned, multi-Michelin chef and award-winning distillers Eden Mill. Ramsay’s first step into the UK spirits market, the Six Rivers gin collaboration pushes boundaries in the craft of distilling; combining some of the best and most exciting…

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Restaurateur to open new venue in the capital

The chef patron of a Scots restaurant has announced his plans to open a new city centre venture this August. Stuart Ralston, of Edinburgh’s Aizle restaurant,says that in contrast to Aizle, the new restaurant, Noto will be located in the heart of Edinburgh’s New Town on Thistle Street (on the site that was previously Iris)…

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Food wizards of Oz coming to Scottish restaurant

A renowned Scots restaurant has announced a one-off event with two of Australian’s top emerging chefs, Michael Clark and Jodie Odrowaz. Taking place on Wednesday 19 June, Fhior in Edinburgh, Australia-based chef, Michael Clark will be visiting. Fhior is owned by acclaimed head chef Scott Smith and his wife Laura, and opened in 2018 in…

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Women’s charity event raised £17,000 for good cause

A spellbinding afternoon led to a group of ladies from across Glasgow raising an incredible £17,000 for a worthy cause. The sum was raised at the 12th annual Spina Bifida Hydrocephalus Scotland’s (SBH Scotland) Ladies Who Give an F* lunch. The Ladies Who Given An F* event was created as part of honorary patron Gordon…

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Edinburgh eaterie ranked in the top 100 in Britain

A recently-opened Edinburgh restaurant with a five star rating on Trip Advisor has now been named as the top slot in Edinburgh’s open table bookings. Forage & Chatter, on Alva Street, made OpenTable’s 2017 top 100 restaurants in the UK based on diner reviews. The restaurant, which recently celebrated its one year anniversary, has shown…

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