Posts Tagged ‘Edinburgh’
PURE Spa & Beauty launch first retail outlet
PURE Spa & Beauty has announced its first retail property in the UK, with the opening of PURE Beauty Zone in Edinburgh. The day spa chain, who operate over 14 locations across the UK, are set to tap into demand among busy professionals for convenient treatments and offer sustainable 100% natural and affordable beauty products…
Read MoreGuest editor of Best Scottish Poems announced
The Scottish Poetry Library has announce that rising star Roseanne Watt is the guest editor of the SPL’s annual online anthology Best Scottish Poems 2019. Best Scottish Poems is an annual online anthology of the year’s best poems written by a Scottish poet or poet based in Scotland. Each year the anthology is edited by…
Read MoreTheir good food is recognised with a quality award
A Scots restaurant has added the award for culinary excellence to its growing collection. New Chapter restaurant on Eyre Place, in Edinburgh’s New Town, owned and run by husband and wife team Matthew and Carol Korecki, has been recognised as a Good Food Award winner for 2020. The Good Food Awards are based upon extensive…
Read MoreThe Balvenie introduces Stories range to club members
The Balvenie Stories was officially unveiled as the latest addition to The Century Club at an exclusive evening event this week at The Signet Library in Edinburgh. The evening featured The Balvenie apprentice malt master Kelsey McKechnie, and The Balvenie UK brand ambassador, Alwynne Gwilt. The Balvenie Stories 14yr old Week of Peat will be…
Read MorePlan ahead with a Christmas pudding recipe
We’re looking ahead to the festive season with a tasty Christmas pudding recipe, courtesy of Twelve Triangles. Twelve Triangles have four bakeries in Edinburgh and is the brainchild of bakers Rachel Morgan and Emily Cuddeford. They make and serve their signature cold-prove, slow-fermented sourdough loaves, legendary doughnuts and famed croissant loaves throughout their bakeries alongside…
Read MoreWinners of the Slow Food Awards revealed
Slow-grown or slow-made, Slow Food is the antithesis of fast food. The Scottish Slow Food Awards were held at L’Escargot Blanc in Edinburgh on Tuesday, 5 November. Bryce Cunningham of Mossgiel Farm, winner of the Agriculture category at the Scottish Rural Awards 2019, won Person of the Year at the Slow Food Awards for his…
Read MoreOne week until dinosaurs light up at Edinburgh Zoo
Dinosaurs are set to invade Edinburgh next week. The Royal Zoological Society of Scotland’s award-winning Giant Lanterns will be lighting up Edinburgh Zoo from Friday 15 November. Final preparations are now taking place for the wildlife conservation charity’s 47-night extravaganza which is back for a third year with a brand new theme. Giant Lanterns Lost…
Read MoreYou can’t go wrong with this tasty croissant loaf
We’ve some tasty recipes for you this week, courtesy of Twelve Triangles. Twelve Triangles have four bakeries in Edinburgh and is the brainchild of bakers Rachel Morgan and Emily Cuddeford. They make and serve their signature cold-prove, slow-fermented sourdough loaves, legendary doughnuts and famed croissant loaves throughout their bakeries alongside homemade jams, custards and caramel…
Read MoreAuthor Ian Rankin launches quirky tourist attraction
Rebus writer Ian Rankin has launched Save the Children’s ‘rescued’ phone box ‘Gilbert’ on Edinburgh’s Queen Street. The old-fashioned red phone box, which is kindly run and maintained by bespoke tailors, Stewart Christie & Co, has been decked out in traditional tiling and bespoke features and contains items of dressing up, such as hats, pipes…
Read MoreGlad Rags & Cartridge Bags are five years old
Scotland’s premier ladies shooting club celebrated their fifth birthday at the weekend by doing what they do best – shooting clay pigeons. The sound of laughter, cheers and applause could be heard echoing around the striking grounds of Raemoir House in Aberdeenshire as the ladies marked the occasion. This saw a weekend of festivities and…
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