First whisky from organic distillery

ORGANIC distillery Nc’nean launches its maiden whisky this morning, becoming the first British spirit to be sold in recycled clear glass bottles. The distillery, which is located on the Morvern peninsula, is powered by renewable energy. Nc’nean’s single malt was made using organic Scottish barley and was aged for three years in a mix of…

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Raasay Rising

The Isle of Raasay Distillery has launched an exclusive cask membership programme called the Raasay Rising. The first 45 casks ever filled at the distillery have been made available for £4,000 each as part of the ’45 cask offering, in a nod to Bonnie Prince Charlie’s time hiding out on Raasay following the 1745 Jacobite…

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End of an era with final mid-80s distillations from Islay

A distillery has released three whiskies which have been described as ‘the last of their kind’. The Bruichladdich bottlings are the final casks from distillations in 1984, 1985 and 1986 have been bottled at the Islay distillery. Adam Hannett, head distiller at Bruichladdich, said: ‘These rare, old single malts are a direct link to our…

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Second expression released from Tullibardine’s Marquess Collection

Tullibardine distillery has released the much anticipated second expression in the brand’s treasured Marquess Collection, The Murray (2005). Bottled at cask strength this year, the single malt whisky has been non-chill filtered and features a profile shaped by the mineral-rich water from Perthshire’s Ochil Hills. Following maturation in first-fill ex-bourbon casks, the expression boasts notes of…

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