Scotland
Top two take the reins after a record year at Bidwells
A property firm has appointed new senior and deputy partners, to take the reins after a record year of investment. New senior partner Nick Pettit will oversee leading property advisors Bidwells UK-wide, and he has appointed Scotland managing partner, Finlay Clark as deputy senior partner to assist in his new role. Bidwells is at the…
Read MoreA refreshing lunchtime jackfruit larb
Veganuary continues with another alternative recipe from a pair of TV stars. Over the next two weeks, we’re presenting recipies courtesy of four-time Sunday Times bestselling authors and co-creators of BOSH!, Henry Firth and Ian Theasby, who have sold more than one million copies of their plant-based cookbooks. Since they launched the BOSH! platform over…
Read MoreBroken rules, lost money and customers violated
The fall of Royal Bank of Scotland in 2008 was arguably one of the most disastrous events within the world of finance in more than 50 years. Ian Fraser recalls where it all went wrong for one of the biggest money making businesses that came just hours away from complete collapse. Fraser asks how and…
Read MoreA recipe for a warming salted honey hot toddy
It’s National Hot Toddy Day tomorrow, January 11, and to mark the occasion, Old Pulteney has created a gorgeous Salted Honey Hot Toddy recipe. Old Pulteney, The Maritime Malt, presents their salted honey twist on the well-loved classic. Featuring a 12-year-old Scotch from the UK’s most northernly shores and tasting notes of salted honey, anise,…
Read MoreFree bus travel for under-22s across Scotland
Young people and children can now access free bus travel, by applying for a National Entitlement Card (NEC). The Young Persons’ (under-22s) Free Bus Travel Scheme was announced in November 2021, offering young people across Scotland free bus travel. From today, young people aged five to 21 years can apply for a card to allow…
Read MoreA delicious vindaloo recipe for Veganuary
January is here, and that means that Veganuary is back. Over the next two weeks, we’re presenting recipies courtesy of four-time Sunday Times bestselling authors and co-creators of BOSH!, Henry Firth and Ian Theasby, who have sold more than one million copies of their plant-based cookbooks. Since they launched the BOSH! platform over five years…
Read MoreAn exhibition to mark the untold Scottish stories
Historic Environment Scotland has today announced a programme of activity to celebrate the Year of Stories. This includes Unforgettable, an exhibition featuring the untold stories of 12 people from Scotland’s history. The exhibition, which opens in April at Blackness Castle, celebrates stories of people from marginalised communities whose lives shaped or were shaped by Scotland…
Read MoreArt collection showcases the beauty of the capital
This collection of Edinburgh-focused work gives us a profound sense of the different periods of time that helped shape the contemporary capital. Through the work of artists such as John Bellany, Anne Redpath, Sir Henry Raeburn and Alexander Naysmith, every aspect of the city is explored as we learn to appreciate Auld Reekie’s diversity and…
Read MoreFindowie Farmhouse launch Scots venison ready meals
One of Scotland’s biggest food producers is on a mission to put venison on the menu in 2022. Findowie Farmhouse have laid out a guide to the health and environmental benefits of their prime ingredient – Scottish venison – to encourage more Scots to give it a try this year. The family behind Findowie Farmhouse,…
Read MoreCelebrating the beauty of Beinn Eighe
The UK’s first National Nature Reserve, the stunning Beinn Eighe NNR, recently celebrated its 70th birthday. To mark the event, NatureScot has revealed the winning pictures from a photo contest commemorating the landmark anniversary. In 1951, Beinn Eighe was designated as the UK’s first NNR to protect its precious ancient pinewood, the largest fragment in…
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