Eating Out
Hawksmoor reveals events space – the Tellers’ Room
Multi award-winning steak restaurant Hawksmoor has launched its new events and dining space – The Tellers’ Room – to coincide with the first anniversary of opening its doors in Edinburgh. Now available for bookings, The Tellers’ Room can accommodate parties of up to 48 guests, making it one of the largest private dining rooms in…
Read MoreNetflix chef arrives at Dundee’s Italian Grill
Fresh from taking part in Netflix show The Final Table, Graham Campbell, who is Scotland’s youngest ever Michelin starred chef, has returned to Dundee to embrace his next challenge. Having taken part in one of the world’s highest rated and most prestigious culinary shows, Graham is the new head chef of one of the most…
Read MoreThe Hebridean is a first-class gastropub
You can’t accuse Nico Simeone of inactivity – his Six By Nico concept is ever-expanding with restaurants in Glasgow, Edinburgh, Manchester and Belfast and his original 111 eatery is constantly evolving its menu. The one slight blip in the success story was the short-lived Public House by Nico at the lower end of Great Western…
Read MoreEusebi’s autumn menu has the comforts of home
The Eusebi Deli in Glasgow’s west end is one of the hottest spots to dine in the city. Over the past 18 months, the deli has become one of the most popular places to eat in the west of Scotland. It’s won numerous awards, deservedly so, with a combination of perfectly cooked dishes, locally sourced…
Read MoreTom Kitchin to serve up exclusive game dinner
Award-winning chef Tom Kitchin will be hosting the very first game dinner at The Bonnie Badger, his recently opened pub with rooms in Gullane. On Thursday, 24 October, the dinner, a four-course menu created by Tom and head chef Matthew Budge, will be a celebration of Scottish game at the height of Scotland’s game season,…
Read MoreA new beginning at the Kinneuchar Inn
Renowned chef James Ferguson and partner Alethea Palmer are set to open The Kinneuchar Inn in Fife this autumn. James, who has worked alongside the likes of Angela Hartnett at The Connaught in London will bring his unique cookery to Scotland for the first time. The pub in the East Neuk village of Kilconquhar has…
Read MoreNew breakfast menu is perfect start to the day
A recent survey reported that one in five of us skip breakfast – the most important meal of the day. Today, September 25, is #BetterBreakfastDay, created to remind us why it’s so important to start your day off with a nutritious breakfast. The team from Vittoria on the Bridge in Edinburgh are celebrating throughout the…
Read MoreTattu reveals official opening date for restaurant
Contemporary Chinese restaurant, Tattu, has announced it will officially open the doors to its first Scottish venue in Edinburgh city centre on Friday, 8 November, as works progress at the new site on St Andrews Square. With a three-week soft launch period beginning on 18 October selling out in record time, diners that have secured…
Read MoreA taste of Mexico comes to the city centre
A new Mexican taqueria and bar has opened its doors today in Glasgow City Centre. Mezcal is inspired by the street food culture of Mexico City, and serves a varied selection of tacos alongside larger sharing dishes and cocktails. As well as contemporary Mexican food, the restaurant and bar will serve up Tequila’s smoky and…
Read MoreIvy on the Square’s special birthday menu
I’ve always felt that the best birthday parties are always those where you go along, and actually end up coming away with a present of your own. That’s very much the case at The Ivy on the Square, which has now been open in the heart of Edinburgh for two years ago. As two years…
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