Bacardi is set to take over The White Box in Glasgow to host an exclusive Cuban inspired rum dining event on March 6.
Bringing a taste of the tropics to Glasgow’s city centre, Dining with Bacardi will be hosted by sixth-generation rum distiller Adolfo Comas Bacardí, who will bring to life the brand’s legendary rum collection through expertly mixed cocktails and a unique food pairing menu.
Daiquiris on arrival the RUSK & RUSK venue will be followed by a four-course meal, including slow cooked beef empanada, blood orange and rum cured salmon tostada and a Cuban spiced duck breast, all served to the sounds of DJ Big Al.
Louise Rusk, co-owner of RUSK & RUSK, said: ‘With the January lull finally over, we can’t wait to see The White Box transform into a vibrant floral haven. Bacardi know how to throw a party and this one is set to be full of surprises with creative food pairings and a daiquiri fountain!’
Located on Mitchell Street in Glasgow, The White Box sits below RUSK & RUSK’s latest restaurant, So L.A and is a spectacular, subterranean urban garden designed for private functions. White exposed brick walls, stylish lighting and an ostentatious entrance, make for a highly flexible city centre space.
For more information on the event and to buy your tickets, visit https://www.solaglasgow.com/whats-on/2019/bacardidining.
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