A beautiful family home in a semi-rural setting

A beautifully appointed family home in a semi-rural setting is now on the property market. Riverside House is in a delightful semi-rural setting, in Farr, Inverness. Built by the current owners in 1997, the house has spacious and well-appointed single storey accommodation with generous reception rooms, four comfortable en suite bedrooms and the sun room…

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Get ready for a Burns bagel with a difference – Irn Bru!

To celebrate Burns Day, Bross Bagels have created a special bagel – with Irn Bru! They have teamed up with Fetlor Youth Club and Scran Academy on a joint partnership project to create a Burns themed bagel which will feature as their special within Bross’s Leith shop only on Saturday, 25 January, for one day…

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Time capsule with a love of Robert Burns discovered

A time capsule discovered in Leith containing relics from the 19th century has offered a glimpse into locals’ love of the national bard, on the eve of Burns Night. The cache of mementos was unearthed by contractors working on the City of Edinburgh Council’s Trams to Newhaven project in December, when the Robert Burns statue…

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Celebrating Burns Night – the M&S way

The Burns Supper is one of Scotland’s most famous and long-lasting food staples – you can’t go wrong with haggis, neeps and tattis. In recent years, we’ve seen the arrival of the vegetarian haggis on the market, providing an alternative to the usual fare. However, this year, M&S are offering a mixture of the old…

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Tried and tested – these boots were made for walking

Tried and tested: The Scarpa Mens Peak GTX walking boots. I love nothing more than getting out into the countryside, walking for miles and getting lost in amongst beautiful land and seascapes. A previous pair of Scarpa boots – which took me all over Scotland until I was literally walking out of them – saw…

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Croft originals – we speak to five young crofters

Five young people who have taken up crofting tell Scottish Field what made them choose this difficult but rewarding life. Crofting, the historic system of smallscale food production, protects land and helps keep rural communities populated. Integral to the culture of the Highlands and Islands, it’s also hard work and rarely viable as a sole…

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Burn your boats at Up Helly Aa

Held each January to celebrate Shetland’s rich Viking heritage, the fiery Up Helly Aa festival is a truly remarkable sight. Originating in the 1880s, Up Helly Aa is a community fire festival which takes place in Lerwick, on the last Tuesday in January. It is believed that the name, Up Helly Aa is derived from…

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A haggis and beef burger recipe for Burns Night

Quality Meat Scotland has revealed a new recipe with a twist on a classic Burns Supper ahead of the Bard’s birthday (Saturday 25 January). The Scotch Beef and Haggis Burger provide a tasty alternative for those searching for a different take on the traditional haggis, neeps and tatties. The recipe champions Scotch Beef PGI, meat…

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Hills & Harbour Gin takes a top award

A Scots distiller was celebrating big this week after winning the top award for ‘Best Scottish London Dry’ Gin at this year’s World Gin Awards held in London. Taking home a win in the most competitive category against many well-known and respected Scottish gin brands delighted the Crafty Distillery, based in Galloway, believing it shows…

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Volunteers wanted for Big Garden Birdwatch

This weekend (25-27 January), RSPB Scotland is celebrating over four decades of Big Garden Birdwatch, and asking people to join in with the citizen science project by dedicating just one hour of their time. Last year over 32,000 people took part across Scotland, and house sparrows took the top spot for the 8th year running,…

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