Posts Tagged ‘scottish’
This fish dish is the perfect winter warmer
Looking for a new fish dish to try this festive season? Look no further. This lattice-topped fish and leek pie, doesn’t only look great, it taste great too! This winter warmer is a perfect Boxing Day option, high in protein, low in fat and once it’s in the oven you can get back to entertaining…
Read MoreHistoric Ice House ‘unlike anything currently on the market’
A one of a kind opportunity on prime coastal land at Crinan Ferry Peninsula has been made available. Just behind the shores of a secluded beach on the remote Crinan Ferry Peninsula lies a turf roofed Victorian ice house, on the market with Bell Ingram. The Ice House dates back to the early 19th century…
Read MorePupil shortlisted for UK Young Drummer of the Year
Strathallan student Lewis Dewar has been shortlisted to the Top 40 for the UK Young Drummer of the Year competition. The 17-year-old from Fife said he was speechless when he found out he had made the Top 40 in such a prestigious competition. Young Drummer of the Year 2022, which has celebrated rising talent for…
Read MoreCelebrating 200 Years of the Royal Highland Show
Tickets are being released for next year’s Royal Highland Show – marking the 200th anniversary of the much-anticipated event. Organisers have announced they will release a limited number of discounted early-bird tickets from Friday, December 3 – just in time for the festive giving season! Show exhibitors and visitors will be welcomed through the gates…
Read MoreStAnza festival returns with exciting new format
StAnza, Scotland’s International Poetry Festival, has revealed headline names for the 2022 festival, including Scots Makar, Kathleen Jamie. Big names are due to perform at the 2022 festival as organisers prepare for a return to live performance, post-Covid. The annual event will be back in St Andrews next March with ambitious plans for a hybrid…
Read MoreEden Mill launches single malt whisky on St Andrew’s Day
Award-winning distillers Eden Mill have unveiled an exclusive limited-edition 800 bottles of its 2021 Release Single Malt Scotch in time for St Andrew’s Day. Retailing at £85, the small batch 2021 release is crafted by a perfect marriage of first-fill bourbon casks and ex-oloroso sherry casks, incorporating spirit distilled using pale malted barley. The 2021…
Read MoreCod with chestnut, parmesan and parsley stuffing
Add fish to your celebrations this festive season with tasty recipes that are ready in no time. This cod with chestnut, parmesan and parsley stuffing recipe is the perfect substitute to a roast turkey and it’s packed full of healthy, affordable and readily available ingredients. It’s a true showstopper and makes a fantastic meat-free alternative…
Read MoreScotch Whisky Association unveils its new chief
The Scotch Whisky Association has announced that Mark Kent, former British Ambassador to Argentina, will succeed Karen Betts as chief executive. Mark joins the SWA following more than three decades with the Foreign, Commonwealth and Development Office (FCDO). Most recently, he served as Ambassador to Argentina from 2016 to June 2021. He also served as…
Read MoreA fascinating look around the Scottish coastline
One of the benefits of lockdown was that people who normally struggled to find time to write were finally able to do so. Kevin Scott, from Newton Mearns near Glasgow, took full advantage of this, to write a fascinating insight into Scotland’s many harbours. Volume two runs to 518 pages, covering the area from the…
Read MoreTry Tom Kitchin’s peerless partridge recipe
Today we bring you our final recipe to celebrate Great British Game Week – partridges stuffed with oats, orange and juniper Running until Sunday, the week-long promotion is a celebration of enjoying wild game, promoted by BASC’s Eat Game initiative in partnership with the British Game Assurance’s Eat Wild campaign. The week will be a…
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