Posts Tagged ‘Scotland’
Lidl combines Burns Night and ‘veganuary’
LIDL has become the first supermarket to release its own haggis, neeps, and tatties ready meal that’s been certified as vegan. The German discounter’s dish got the seal of approval from The Vegetarian Society. Its own-brand McKinlay’s vegetarian haggis, neeps and tatties meal is available across all 104 of the chain’s stores in Scotland. News…
Read MoreBrass Neck spices up rum market
A GROUP of entrepreneurs is spicing up Scotland’s rum market with the launch of its first batch. Brass Neck’s spiced rum features Scottish botanicals including nettle and milk thistle. Freddy Drucquer and Dougie Jeffries – who created the rum with business partner Chris Dowdall, owner of brand agency The Bakers Dozen – also selected orange…
Read MoreBeaver appeal raises ÂŁ60,000
CONSERVATION charity Trees for Life has raised nearly ÂŁ60,000 through a crowdfunding appeal to help protect Scotland’s beavers. The fundraising effort sets the scene for a court challenge to the Scottish Government’s beaver policy, which the charity claims is causing “needless loss of beavers’ lives”. Trees for Life and rewilding charity The Lifescape Project claim…
Read MoreHelping nature: Scotland’s successes and challenges
A NEW report reveals what progress has been made towards tackling biodiversity loss in Scotland – and the challenges that lie ahead. NatureScot, the Scottish Government agency previously known as Scottish Natural Heritage (SNH), has published its biodiversity duty report covering 2018 to 2020. The document details the work carried out to tackle the loss…
Read MoreHistoric farm gets new lease of life
A TECHNOLOGY entrepreneur has unveiled plans to turn a historic farm in East Lothian into a museum. George Mackintosh bought Papple Steading in 2017 before adding the farmhouse and adjoining Papple and Papana Woods. Papple Steading was part of the Whittingehame Estate – owned by Arthur Balfour, who served as prime minister between 1902 and…
Read MoreWhisky film launches with Burns celebration
A DOCUMENTARY telling the story of Scotland’s national drink is being launched online in the run-up to Burns Night. The Water of Life, produced by Los Angeles-based Blacksmith & Jones, will be screened each night between 22 January and 27 January. Each showing will be followed by an hour-long session featuring the stars of the…
Read MoreTheatre company creates ‘Clanagrams’
THE Walking Theatre Company (TWTC), a social enterprise based in Argyll, is spreading cheer around the globe with innovative video messages from Scotland’s past. Sadie Dixon-Spain, TWTC’s creative director, has invented the “Clanagram“, a personalised video greeting. TWTC’s team of professional actors brings to life a selection of Scotland’s great names – recipients can become…
Read MoreAlexander McCall Smith wins Edinburgh Award
THIS year’s Edinburgh Award will be presented to author and academic Alexander McCall Smith. The emeritus professor of medical law at the University of Edinburgh will receive the honour in recognition of legal career and writing success. McCall Smith has become a hugely successful novelist through his The No. 1 Ladies’ Detective Agency, The Sunday…
Read MoreHow Scotland’s ‘greatest horse’ was saved
ONE woman’s fight to save the Clydesdale breed of horse will feature in a documentary being shown tonight. Professor Janice Kirkpatrick, director of creativity and innovation at Glasgow School of Art, uses the programme to share her passion for the heavy horse. Clydesdales are listed as “vulnerable” in the UK by the Rare Breeds Survival…
Read MoreGleneagles Hotel bags record awards haul
GLENEAGLES Hotel in Perthshire has won 16 new awards during the past year. Prizes scooped by the five-star estate include being named “Best UK Hotel” in the CondĂ© Nast Traveller’s Readers’ Choice Awards. Conor O’Leary, Gleneagles’ managing director, said: “We’re proud and humbled to have received so many fantastic awards which reflect our unwavering commitment…
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