Posts Tagged ‘hotel’
On the fifth day of Christmas… Fingal
On the fifth day of Christmas my true love gave to me, the gift of being onboard. Give the gift of Fingal this Christmas – Scotland’s first luxury floating hotel. Step aboard and discover something completely different. A world-class destination with unique luxury cabins and decks for stargazing and Champagne. Choose from a delicious five…
Read MoreOn the third day of Christmas… The Pierhouse Hotel
On the third day of Christmas my true love gave to me, the gift of luxury. Love winter with a touch of luxury – west coast style – at The Pierhouse Hotel and Seafood Restaurant in the picturesque village of Port Appin, Argyll. Escape to where the pace is gentler for a winter break on…
Read MoreOn the first day of Christmas… The Three Chimneys
On the first day of Christmas my true love gave to me, the gift of foodies. The Three Chimneys’ First Day of Christmas Carol – all sung to the famous tune of the Twelve Days of Christmas. Opening: On the First Day of Christ-mas… Three Chim-neys sent to me… A gift…fit for any FOOD-IE Then straight…
Read MoreHotel launch juice detox retreat with nutritionist
The Radisson Collection Hotel Edinburgh has teamed up with Amanda Hamilton, the renowned Scottish nutritionist, author and TV personality to launch an exclusive bi-annual Body Kickstart Detox Retreat. To be held on Saturday 29 February and Sunday 1 March 2020, the exclusive event will offer participants a stylish city centre sanctuary to kickstart health eating…
Read MoreWish upon a star and help a great cause
Edinbury luxury jewellers Hamilton & Inches have announced Make-A-Wish as their chosen charity for the 2019 festive period. While Christmas represents a commercially successful time for brands, as well as a period of celebration and receiving for individuals, it’s also a time of giving and reflection. For this reason, Hamilton & Inches is taking the…
Read MoreThe Garden offers the perfect festive season gin
Gin enthusiasts and cocktail connoisseurs in Edinburgh are invited to explore Kimpton Charlotte Square’s blooming oasis, The Garden. It is partnered with Ramsbury Estate Distillery to offer the most Instagram-able G&T experience yet. The luxury hotel announced its new partnership with the installation of a pop-up bar equipped with a lush floral wall complete with…
Read MoreLa Bonne Auberge awarded top honour – again
Celebrations to mark the 45th anniversary of iconic Glasgow brasserie, La Bonne Auberge, have started early. Following an unannounced inspection from the AA inspection team, the long-established and much-loved Glasgow brasserie has retained its exclusive AA Rosette status for the 21st consecutive year. Adding even more reason to cheer is that the accolade comes less…
Read MoreMuch knee-ded support for festive proposals
A leading Scottish hotel group has marked the most romantic locations within its hotels with a velvet cushion designed to provide comfort to those getting down on one knee. With as many as a third of all proposals happening during December, there is potential for hundreds of people to go into the festive season with…
Read MoreGlasgow has itself a Moët little Christmas
A new Moët & Chandon cocktail tastes just peachy in the Dear Green Place, as Peter Ranscombe discovers. IT MIGHT not be fashionable among wine writers to say it, but I do enjoy a glass of Moët. Don’t get me wrong – I’m a big fan of grower Champagnes, the sparkling wines made by farmers…
Read MoreOh crumbs – it’s a 114lbs gingerbread hotel!
Glasgow’s Grand Central Hotel has today unveiled an enormous gingerbread house replica of the hotel in its lobby. The 3.8ft wide gingerbread doppelgänger was created by Executive Chef, Zoltan Szabo along with five other chefs in the hotel’s kitchen. An astonishing 114lbs of gingerbread and 35lbs of icing sugar was used to create the ginger…
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