Posts Tagged ‘France’
Private chef Jenny Haigh: ‘The seasons inspire my menus’
Whilst working as a scuba diving instructor in New Zealand, Yorkshire-born Jenny Haigh was far from thinking that she would become a private chef in Scotland. Years spent working on yachts as a deckhand, stewardess and finally as a chef gave her a wealth of culinary and flavour experiences from all around the world. Returning…
Read MoreLondon and France showings for Scottish painter
A Scottish artist has a busy summer ahead with exhibitions in the UK and France. From June 13 until the end of June, Charles Jamieson from Ayrshire has 15 paintings in an exhibition at Thompson’s Gallery, Marylebone, London. Then from June 23 to July 15 he has six paintings in an exhibition of Scottish artists…
Read MoreA rare chance to see TV time capsule’s contents
A famous time capsule which was buried on TV then accidentally dug up after 19 years, is coming to Scotland. When the Blue Peter Millennium Time Capsule was accidentally dug up by construction workers 33 years earlier than planned it made headline news. Now, as part of Blue Peter’s 60th birthday year, the contents of…
Read MoreMarking 450 years since Mary Queen of Scots’ departure
A number of events are being held to mark the 450th anniversary of Mary Queen of Scots’ flight from Scotland and arrival in England. After Mary lost the Battle of Langside in Glasgow on 13 May 1568 and fled south, she took rest and refreshments at Sanquhar before going on further south, finally spending her…
Read MoreMonaco or bust as drivers take part in fundraiser
A group of generous souls are making their way from Edinburgh to Monaco in a variety of interesting vehicles. They are taking part in the Bumble Bee Rally, having met up at the Edinburgh Castle Esplanade on Saturday morning, before heading off to the south of France at 9am. The Bumble Bee Rally was started…
Read MoreThis summery selection of Bordeaux will sparkle at BBQs
Think all Bordeaux is red? Think again. Peter Ranscombe picks whites, rosé and fizz for spring and summer days. BORDEAUX has something of a dual identity. At the top end, it crafts some of the most-expensive wines on the planet, which sell for hundreds of pounds per bottle. Yet France’s best-known wine region is also…
Read MoreHow local grapes could be Romania’s new ambassadors
In the second of his reports from Romania, Peter Ranscombe meets the winemakers who are creating premium wines from the country’s indigenous grape varieties. MENTION “Romania” and a series of well-known images are bound to spring to mind: Nicolae Ceaușescu waving from his balcony as the 1989 revolution reached Bucharest; Ilie Năstase winning the French…
Read More‘Mas’ production: How Paul Mas makes quality in quantity
Returning to the Languedoc in the South of France, Peter Ranscombe examines how Paul Mas creates high-quality wines in large quantities. I LOVE it when a winemaker has a sense of humour – and the twinkle in his eye combined with the grin on his face told me that Jean-Claude Mas has that quality in…
Read MoreIrn Bru scones are on the menu at The Caledonian
Scottish cuisine is known throughout the world – for better or worse! Our haggis, black pudding, square sausage and tattie scones are the stuff of legend, and among the most missed foods for our ex-pats. On the other hand, our deep fried Mars bars and other confectionary treats have brought Scotland a slight infamy. However,…
Read MoreMarking a Scot’s centenary of bravery in World War I
With the centenary of World War One upon us this year, the National Army Museum is marking the occasion by highlighting the stories of inspiring Scottish soldiers, including that of Aberdeen’s Captain William Leith-Ross. A fitting example of the bravery and endurance demonstrated by the British soldiers, Captain Leith-Ross was a member of Dunsterforce, and…
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