Recipes
The Buffano bagel will appeal to all – especially vegans
Bagels are something that most people enjoy – a bread-based feed, with an incredible array of fillings. After yesterday’s meating recipe, today we bring you The Buffano, a bagel aimed at vegans. The recipe comes courtesy of Bross Bagels. Established in August 2017, owner Larah Bross has set the bagel scene alight with her authentic…
Read MoreYou have to try this fantastic meat-filled bagel
If you live outwith Edinburgh, then there’s a chance you may not know of one of the most popular foodspots in the UK. Bross Bagels – recently named 10th in the Observer Food Monthly Top 50 of ‘everything we love in the world of food right now.’ – has three outlets throughout the capital. Bross…
Read MoreA delicious venison recipe for you to try at home
A Scots business is celebrating the launch of its new online shop by sharing a delicious recipe with Scottish Field readers. For the past 27 years Woodmill Game – formerly known as The Game Cart – has been based in Lindores, Fife, and had a fundamental focus on bringing more game to people’s plates. Now…
Read MoreDelicious pork tikka skewers with flavour in each bite
Our week of tasty pork recipes concludes today with a yummy recipes for pork tikka skewers with masala sauce. To mark the Go Places with Pork campaign, we have brought you a series of delicious recipes. Specially Selected Pork is assured pork from Scotland, from specific animals that are sourced from selected farms, adopting best…
Read MoreGive your pork a Brazilian twist with this recipe
Pork is a meat we can do so many things with, and it’s fun to try it in new and different ways. Today, we present a recipe with some international inspiration, for Brazilian-style pork with avocado and black beans. To mark the Go Places with Pork campaign, we are bringing you a series of tasty…
Read MoreWith this recipe, pork chops will never taste so good
Pork is a wonderfully versatile meat – and goes with so many superb flavours. Today, we present a lip-smacking recipe for teriyaki pork chops. Specially Selected Pork is assured pork from Scotland. In a nutshell, Specially Selected Pork is from specific animals that are sourced from selected farms, adopting best practice including animal welfare and…
Read MoreEnjoy the flavours in this sweet and sour recipe
Scottish Field’s tasty recipes using pork continue this week with a delicious sweet and sour dish that will make your mouth water. Specially Selected Pork is assured pork from Scotland, from specific animals that are sourced from selected farms, adopting best practice including animal welfare and natural production methods. Quality Meat Scotland (QMS) has been…
Read MoreA German favourite with Scottish ingredients
Schnitzel is a traditional German dish – and it’s even better when made with Scottish ingredients. Specially Selected Pork is assured pork from Scotland. In a nutshell, Specially Selected Pork is from specific animals that are sourced from selected farms, adopting best practice including animal welfare and natural production methods. Quality Meat Scotland (QMS) has…
Read MoreMarinate some meat and enjoy a fabulous souvlaki
If you’ve got some time on your hands today, why not try this delicious pork souvlaki recipe? Quality Meat Scotland (QMS) has been awarded £125,000 to help fund a brand new marketing and public relations campaign to promote Specially Selected Pork. The campaign will highlight pork as a healthy and easy-to-cook ingredient which is also…
Read MoreUse your noodle and try this tasty pork dish
Noodles are a favourite with people of all ages, and they’ve been given an even tastier twist thanks to Quality Meat Scotland and Specially Selected Pork. Specially Selected Pork is assured pork from Scotland. In a nutshell, Specially Selected Pork is from specific animals that are sourced from selected farms, adopting best practice including animal…
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