Grape&Grain New Zealand syrah: Gimblett Gravels and beyond After exploring syrah from Gimblett Gravels, Peter Ranscombe casts his net wider to look at other parts of New Zealand. Read More
Grape&Grain Find fantastic fizz for your Valentine’s Day at home Whether you want splash-out sparklers or bubbles on a budget, Peter Ranscombe has you covered. Read More
Grape&Grain Online wine tasting just went hi-tech Peter Ranscombe logs on to tech entrepreneur Michael Baum's Vivant virtual wine tasting platform - and he's impressed by what he sees. Read More
Grape&Grain Seven South African wines you need to try Peter Ranscombe revisits some of his recent favourites from South Africa as the country's alcohol ban shifts direction once more. Read More
Grape&Grain Why your new favourite Italian wine will be from Puglia Peter Ranscombe samples a new range of organic wines with Bellissimo Vino in Edinburgh. Read More
Gin Augmented reality: ‘It’s gin, Jim, but not as we know it…’ A Scottish gin maker has gone all hi-tech with its labels; Peter Ranscombe finds out more. Read More
Grape&Grain Why you should venture across the Andes Two online tastings spread over two weeks have convinced Peter Ranscombe to explore more bottles from both sides of South America's mountains. Read More
Grape&Grain Wine to Dine – March 2021 – Flora Shedden Scottish Field wine columnist Peter Ranscombe finds five bottles that will flourish with Flora's recipes. Read More
Grape&Grain Spanish sunshine in Lidl’s latest ‘wine tour’ Peter Ranscombe dreams of Spain's beaches, beers, and sunshine - yet is content to make do with its wines for the time being. Read More