Posts Tagged ‘whisky’
ASI Scottish Open reveals its dram good new partner
The Aberdeen Standard Investments Scottish Open gets underway today and its new official whisky sponsor partner has been revealed. Glengoyne Highland Single Malt Scotch Whisky has signed a one year deal with golf event, marking their biggest sponsorship deal to date. As part of the deal Glengoyne will be the house pour at all course…
Read MoreFirst release in a series of landscape inspired drams
The special beauty of Arran is being celebrated with a series of limited-edition whiskies. The award-winning Isle of Arran Distillers is celebrating the unique beauty of the landscape on the island. The first of The Explorers Series pays homage to Brodick Bay, which can be found on the east coast of the Isle of Arran.…
Read MoreBowmore 1966 sells for over £50,000 in online auction
One of the world’s most coveted and highly regarded whiskies, the Bowmore 1966 Samaroli Bouquet has been bought for a record-breaking £51,611 in an online auction. After receiving over 50 bids from across the globe, the winning bid came from Hong Kong and sets a new world record for this legendary bottle, in the auction…
Read MoreWhen whisky and fashion collide for an exciting blend
A Speyside distillery renowned for its experimental approach has teamed up with a Scottish menswear designer. The partnership which will celebrate the creative approaches to whisky distilling and clothing design. To mark the collaboration, Kestin Hare’s 2019 Spring Collection will feature five different garments inspired by the whisky, landscape and architecture of the BenRiach distillery…
Read MoreFall for the charm of a private seaside haven
A historic lodge set against a picturesque backdrop of colourful shoreline stretching over a glistening loch is on the market. Originally built in the 19th century, North Lodge in Tarbert, Argyll and Bute, is located on extensive 31-acre private grounds and benefits from direct access to the waters of Loch Fyne. The strong sense of…
Read MoreA degree of success for master blender Rachel Barrie
The University of Edinburgh has honoured its first female whisky blender with an honorary doctorate. As a master blender, Rachel Barrie creates some of the world’s finest single malts for BenRiach, Glenglassaugh and The GlenDronach distilleries. Rachel, raised in Aberdeenshire and one of only a handful of women in the ‘top job’ in the whisky…
Read MoreV&A Museum at the heart of Scotland and Japan links
The eagerly anticipated opening of V&A Dundee was among the experiences highlighted to travel trade and airline contacts during a visit to Japan. The visit was made by Scottish Cabinet Secretary for Culture, Europe and External Affairs, Fiona Hyslop. The renowned attraction, which will open on Dundee’s waterfront in September, marks a unique opportunity to…
Read MoreBladnoch Distillery releases limited edition 10-year-old malt
Bladnoch Distillery has launched its limited edition 10-year-old single malt. Crafted by Master Distiller Ian MacMillan, the Bladnoch 10-year-old is matured in Bourbon casks to harness sweet but spicy characteristics. Bladnoch Distillery owner David Prior, said: ‘The Bladnoch 10 year old bourbon cask finish represents an exciting new path for the brand. ‘It is a…
Read MoreGlenlivet Mountain Bike Trail Centre opens new skills area
The Glenlivet Mountain Bike Trail Centre is opening a new skills area allowing bikers to practise their skills away from the main routes. Designed by Paul Masson, the new area adds to BikeGlenlivet’s varied trails which are suitable for all ages and experience. Simon Ovenden, Crown Estate Scotland’s countryside manager for the Glenlivet Estate said:…
Read MoreBenromach Distillery launches Red Door gin
Benromach Distillery has launched Red Door Gin, a small-batch, handcrafted London Dry style gin. Inspired by Scotland’s mountains, forests and coastal fringes, Red Door features the finest botanicals to create an elegantly distinctive gin. David King, sales director at Red Door Gin, said: ‘We’ve been working hard behind the red door to create a gin with a distinctive palate, using the finest botanicals.…
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