This is a tasty panna cotta with raspberries

This week, Scottish Field is presenting a series of recipes courtesy of BenRiach Whisky. These have been created by Ed Barnard from Right to Roam. Chef Ed is based at Right to Roam, a culinary pop-up in Speyside and London exploring an affinity for food cooked on fire and in the outdoors using the best…

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More than 1900 wanted to help at Solheim Cup

More than 900 potential volunteers will this week be contacted to offer them a volunteering role at the 2019 Solheim Cup. Taking place at Gleneagles from 9-15 September 2019, more than 1900 applications have been received from 27 countries worldwide for volunteer positions through the official portal, with applicants hoping for the opportunity to share…

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What happened next to the Irn-Bru Snowman

Irn-Bru is set to give Scots the ultimate early Christmas gift as it launches a brand new Snowman advert – a sequel to Scotland’s festive favourite. The exciting second instalment of the much-loved ad will premiere on STV and Facebook at 8.45pm this Saturday, 1 December. Fans will remember how, after flying through the air…

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A special haggis recipe for St Andrew’s Day

In Scotland, we love our food – we can’t deny it. We love the huge numbers of international cuisine which have come to Scotland over the years, as well as our own fine fare. To mark St Andrew’s Day, Giovanna Eusebi of the award-winning Eusebi Deli in Glasgow has created a fusion of Scottish and…

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10 Scottish sights you won’t believe are in our country

When many of us think of Scottish scenery, the images of rolling green countryside and mist covered lochs instantly spring to mind. However, our country also plays host to sights that appear to be from much further-flung destinations. From beaches that look like they belong to the Caribbean, or tropical waterfalls that would be perfectly…

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Silent Rob Roy film from 1922 to get rare screening

Tickets to a rare screening of the Rob Roy film from 1922 are to go on sale on St Andrew’s Day. The Hippodrome Silent Film Festival (HippFest) has announced that it will open its 2019 programme with a rare screening of Rob Roy accompanied by a new score composed and performed by multi-instrumentalist David Allison.…

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You’ll be walking in the air with this special event

V&A Dundee will launch a festive Winter Nights season with a special talk from Robin Shaw, the award-winning animator and illustrator of the Irn-Bru Snowman advert. As well as directing Irn-Bru’s original Christmas campaign in 2006, Shaw and a team of animators at Lupus Films’ London animation studio have just completed the sequel which will…

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Inverness hotels’ fear despite tourism boom

Brexit-related staff shortages, escalating rates and a half-hearted tourism strategy could see independent accommodation providers shutting their doors in the highlands. That is stark the warning of a major body of hoteliers which claims lack of central vision and support will see the region fail to cope with booming visitor numbers. The creation of the…

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What could be more Scottish than whisky-infused salmon?

Chef Ed Barnard of Right to Roam today brings us another delicious recipe, in partnership with BenRiach Whisky. Right to Roam is an event caterer based in both Speyside and London. Food is made from scratch, using the best of local produce, with an emphasis on theatre and playfulness and the freedom to be inspired…

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Eden Mill’s new Glasgow bar-eatery is all set to open

Gin fans visiting or living in Glasgow have a new place to add to their ‘must visit’ list as Eden Mill is opening its its new bar-eatery and Blendworks experience for the first time tomorrow (Friday) The popular Scottish gin and whisky distiller’s new outlet, in Glasgow’s award-winning shopping and leisure destination, Princes Square, will welcome its first customers…

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