Posts Tagged ‘restaurant’
Chef Nico’s new gastropub all set to open next week
Public House by Nico, chef Nico Simeone’s much-anticipated new restaurant, is to open on Friday December 14. Occupying a prime position at 333 Great Western Road in Glasgow, ‘Public House by Nico’ will bring modern British gastropub cuisine to Glasgow’s West End, under the direction of Head Chef, Nico Simeone. Following in the success of…
Read MoreOpening a New Chapter with the winter menu
The cosy, candle-lit, dark grey and gold interior of New Chapter on Eyre Place was certainly a welcome port in a storm that felt as if it had lasted for days. New Chapter opened around three years ago and despite our visit being on a particularly inclement weeknight it was busy with diners in the…
Read MoreFree food for the next 34 years at Glasgow eaterie
One of Glasgow’s oldest and most iconic restaurants – The Baby Grand – is celebrating its 34th birthday by giving customers the chance to eat for free for the next 34 years. The restaurant is inviting Glasgow foodies to take a trip down memory lane, asking them to submit their favourite memories of the city…
Read MoreThe Macallan’s new edition sells out in just one day
The fourth release in The Macallan’s Edition Series sold out within a day of release. This is an annual limited edition series that explores the Macallan’s approach to whisky making and exposes the detail of its creation, showcasing the skill of its whisky makers. The Edition Series are a unique selection of oak cask styles…
Read MoreItalian tapas are a surefire hit at Spuntini
The concept of dining with small dishes is nothing new – the Chinese with dim sum, and the Spanish with tapas. However, the latest Italian restaurant in Glasgow opened its doors this week, and it’s providing something rather different from the norm. Spuntini has opened in Gordon Street, in Glasgow city centre, the latest restaurant…
Read MoreA special haggis recipe for St Andrew’s Day
In Scotland, we love our food – we can’t deny it. We love the huge numbers of international cuisine which have come to Scotland over the years, as well as our own fine fare. To mark St Andrew’s Day, Giovanna Eusebi of the award-winning Eusebi Deli in Glasgow has created a fusion of Scottish and…
Read MoreA garden centre, tearoom and B-listed farmhouse
An impressive Georgian farmhouse with a small garden centre and coffee shop is now for sale. Presented to the market by Galbraith, Overton Farm offers an impressive Category B-listed farmhouse with spacious living accommodation situated in a peaceful rural situation. There are 12.28 acres of grounds in all, with 10.6 acres of grazing land, presently…
Read MoreYou’ll be walking in the air with this special event
V&A Dundee will launch a festive Winter Nights season with a special talk from Robin Shaw, the award-winning animator and illustrator of the Irn-Bru Snowman advert. As well as directing Irn-Bru’s original Christmas campaign in 2006, Shaw and a team of animators at Lupus Films’ London animation studio have just completed the sequel which will…
Read MoreThe main event is worth the wait at Otro
On a drizzly November evening my partner and I made our way to Edinburgh’s West End, in the hope that a warm, comforting meal awaited us at our destination. Thankfully away from the throngs of people flocking to the Christmas market and the surrounding festivities and not too far from Haymarket, we arrived at Otro…
Read MoreEden Mill’s new Glasgow bar-eatery is all set to open
Gin fans visiting or living in Glasgow have a new place to add to their ‘must visit’ list as Eden Mill is opening its its new bar-eatery and Blendworks experience for the first time tomorrow (Friday) The popular Scottish gin and whisky distiller’s new outlet, in Glasgow’s award-winning shopping and leisure destination, Princes Square, will welcome its first customers…
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