A Prince amongst men with a decadent menu

Belle epoque decor and a menu full of French classics make this a Francophile’s dream come true at Brasserie Prince by Alain Roux. Alain Roux’s influence is evident, especially in his grandpa’s country pate which was a rustic treat, along with the freshest Lindisfarne oysters. Remaining true to Prince’s roots we followed up with a glorious chunky cut steak…

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Historic Scottish pubs feature in new free guide

A free guide to Scotland’s pubs with an impressive heritage has been released.  Scotland Real Heritage Pubs: Pub Interiors of Historic Interest has been created by the Campaign for Real Ale (CAMRA), and is available as a free download. Edited by Mick Slaughter, this ground-breaking publication aims to create an up-to-date snapshot of the Pub…

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Final push for ponchos will bring work to Hawick

A Kickstarter campaign to bring a quality new product to the Scottish Borders has reached its funding goal. Edinburgh-based Sarah Clyde, the founder of le tee Paris, launched a Kickstarter campaign earlier this month, in a bid to create her new range of ponchos, to be made in the Hawick. She had a funding target…

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New head chef joins award-winning St Andrews eaterie

A multi-award winning two AA rosette restaurant has appointed a new head chef. Mat Majer has been appointed head chef at The Adamson in St Andrews, which opened in St Andrews in 2012. He joins the team from his role at BABA in Edinburgh where he was stationed since it opened at the Principal Charlotte…

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Culinary escapades in a trendy restaurant bar

L’escapade, formerly Glass & Thompson, is ideally located right in the heart of Edinburgh city centre. We arrived a rainy night the last Friday of the Edinburgh International Festival to a super trendy restaurant bar. We received a warm welcome sat down and were dying to try one of Dillon’s bespoke cocktail which didn’t disappoint…

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Carol Smillie puts her trust in chef Nico’s new menu

From Changing Rooms to dining rooms, TV presenter Carol Smillie has appeared in the newest video from Scottish celebrity chef Nico Simeone. Having been the face of the late nineties and early noughties BBC home makeover show Changing Rooms, Carol features in a new online video recorded at the trendy 111 by Nico restaurant in…

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Two Scottish cities make it to the UK’s funniest list

Scotland’s big two are in the top 10 list of the funniest cities in the UK. Liverpool took the top spot when Comedy Central Live polled the nation to explore the places and people Brits find the funniest, but Glasgow took fifth and Edinburgh sixth. Glasgow has bred comedians as diverse as Billy Connolly, Chic…

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The best pre-university qualification for students

What is the easiest route into a Scottish university? A hot topic in today’s world and deliberated by families across the UK as they decide which school – and which curriculum route – will suit their child and provide them with the best opportunity of securing a coveted Scottish university place. Regardless of exam qualification,…

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Walker Slater to reveal autumn/ winter fashions

The new autumn/winter collection from Walker Slater are to be revealed at an Edinburgh hotel. Waldorf Astoria Edinburgh – The Caledonian has partnered with the tweed-tailor specialists to showcase its latest designs at an exclusive fashion show in the stunning surrounds of the world-famous, Peacock Alley. Hosted by Forth One breakfast presenter, Arlene Stuart will…

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You can try the 51 finalists in our whisky challenge

There’s not long to go until we find out the winners of this year’s Scottish Field Whisky Challenge. Our expert judging panel of nine met last week at the Scotch Malt Whisky Society’s Vaults, to go through the finalists. They were presented with a total of 51 drams on Friday, and carefully went through them,…

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