Drink in all Six Nations at the Ivy

Have you ever wondered what Scotland, France and England taste like? Well last night, my colleague Rosie and I trotted along to a launch event to celebrate a special collaboration between The Ivy on The Square and The Garden Shed Drinks Company  where we got to find out. As the first matches of the six…

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The story of whisky comes to the big screen

A new documentary film on how Scotch whisky became the spirit of choice around the globe is to be premiered at the Glasgow Film Festival. Scotch: The Golden Dram, a revealing feature documentary, will also be released in UK and Irish cinemas on March 8 by Parkland Entertainment and Munro Films. This follows the film’s…

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Isle of Arran announce official poem of new Lagg Distillery

The official poem for the Lagg Distillery on the Isle of Arran, which will be displayed at the new site, has been announced. Following over 80 entries from budding writers across the world, who were tasked with capturing Arran’s history, landscape or spirit, the winning entry is a piece written by David Cover entitled From…

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The Brexit effect is hitting Scotland’s licensed trade

The Scottish Licensed Trade Association say Brexit is already having a massive impact on its members. The SLTA today releases its Christmas/New Year On-trade Market Review, sponsored by KPMG UK, containing key insights on Scotland’s burgeoning food and drink sector and the Brexit impact. Some key points from this were: 17% of hospitality outlets in…

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Scotland can capitalise on wellness tourism trend

VisitScotland believes the country is ready to embrace the global trend known as wellness tourism. The national tourism organisation has dedicated its annual Trends paper, published on Sunday, 20 January,  to examining the ‘global consumer phenomena’, highlighting a range of micro-trends that can help visitors enhance and maintain their personal wellbeing. Valued globally at $639bn in…

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Last call made for Food & Drink Awards entries

A last call is being made for entries from businesses for the North East Scotland Food & Drink Awards 2019. The team behind the only food and drink producer awards in the region are reminding firms to enter, before the deadline on Monday 28 January 2019. The awards have been running for more than 25…

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Huge boost to bring tourism to the Clyde Coast

The Scottish Government has announced a £300k funding boost for tourism in Ayrshire, Firth of Clyde and Clyde Islands. The investment comes as part of its commitment to promoting this region of Scotland as a visitor destination. Fiona Hyslop MSP, Cabinet Secretary for Culture, Tourism & External Affairs, made the announcement earlier today as part of…

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Spreading the word to Drink Positive in health campaign

Scotch whisky employees from across Fife have teamed up with East Fife FC to promote a major responsible drinking campaign, Drink Positive. The alcohol education programme, run in partnership between the Scottish Football Association and Diageo, is delivering training to football fans, coaches and players on the effects alcohol has on the body, equipping them…

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Scots distillery is given a business helping hand

A Scottish distillery is reaping the rewards after being given a business boost. Highland Boundary, a craft distillery based in Alyth, near Blairgowrie. Co-founders Marian Bruce and Simon Montador identified a gap in the market for Scandinavian-inspired spirits with the botanicals sourced from local woodlands. Although they had significant experience in scientific research and business,…

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Five houseplants to help you beat Blue Monday

After an indulgent, festive season filled with parties, presents and sweet treats, returning to the ‘back to work’ routine can often leave us feeling blue. In the midst of the dark days of winter and with ‘Blue Monday’ (21 January) approaching, Dobbies Garden Centres has partnered with leading nutritionist Lily Soutter to provide her top…

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