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Scottish Field magazine,
496 Ferry Road,
For advertising, please email Tracey Faulds on firstname.lastname@example.org or call 07740 588411.
Scottish Field’s writers
An award-winning journalist and editor of Scottish Field magazine.
Telephone: 0131 551 1000
An experienced lifestyle journalist, who has worked on Scottish Field magazine for 14 years. Writing on a variety of subjects, but specialising in food, travel, and interviews.
Direct line: 0131 551 7907
Rosie grew up in Aberdeen. She graduated with a MA (Joint Hons) French and Spanish from the University of St Andrews, then went on to pursue competitive rowing in London before returning to academia at RGU, graduating with a MSc Journalism. She joined Wyvex Media in 2018. As chief sub-editor, she works across Scottish Field and Cask & Still, and oversees Scottish Field’s Instagram page.
Direct line: 0131 551 7940
Peter became the wine columnist and drinks blogger for Scottish Field magazine in 2014 and completed his Wine & Spirit Education Trust diploma in 2015. He also writes about drinks for magazines including Cask & Still. When he’s not bumbling his way through the world’s wineries and distilleries, Peter is a freelance journalist and copywriter, penning articles for publications including The Lancet’s specialist medical journals and newspapers such as The Times, The Sunday Times, and The Press & Journal. His debut novel, an historical thriller called Hare, was published in 2014.