The long way back for Rosebank began a year ago

It’s been 12 months since it was first revealed that the famous Rosebank Distillery was being brought back to life. When Rosebank closed in the summer of 1993 its loss was soon felt by whisky lovers, but as the years turned to decades even the most ardent fan began to accept its fate. The distillery…

Read More

Connoisseurs raise a glass to Freedom An’ Whisky

More than 40 drinks connoisseurs were introduced to a neat new whisky experience last week as Aberdeen’s first premium whisky lounge officially launched. Located within Sandman Signature Aberdeen Hotel and Chop Grill & Bar on St Andrew Street, Freedom An’ Whisky offered guests a taste of the lounge’s extensive menu which boasts over 150 premium…

Read More

Get ready for a taste explosion in the new Smokehead

The new Smokehead Sherry Bomb whisky is ready to explode into our shops. A heavily peated Islay single malt that has been boldly blasted by sherry casks, it follows hot on the heels of Smokehead High Voltage, which was unveiled in April. Priced at ÂŁ64.99, Smokehead fans will enjoy a full-bodied, 48% abv peaty whisky…

Read More

Our 2018 Whisky Challenge winners are revealed

Scottish Field has announced the winners of our Whisky Challenge 2018. Held at the Ghillie Dhu in Edinburgh today, the awards were the culmination of another 12 months of Scottish Field’s enduring commitment to the whisky industry. The winners are – Under ÂŁ50: gold, The GlenDronach Original Aged 12 Years, Brown – Forman; silver, Benromach…

Read More

There’s a new name for an old Macallan favourite

The Macallan Fine Oak has been given a new name, to reflect its triple cask maturation. The range will now be known as The Macallan Triple Cask Matured, and are a series of single malt whiskies crafted in a triple cask combination of European and American sherry seasoned oak casks and American ex-bourbon oak casks.…

Read More

Unmissable sights in the Highlands and Islands

Earlier this week, Lonely Planet announced the Scottish Highlands and Islands as one of the top regions in the world to go in 2019. With impressive scenery, world class dining experiences and an outstanding accommodation offering it’s no wonder this exceptional corner of the globe has scooped up such an impressive accolade. In light of…

Read More

A spirited partnership hits its first decade

A bird protection charity and a whisky brand are this year marking a decade of conservation work. RSPB Scotland and The Famous Grouse are celebrating 10 years of wildlife conservation work this month and announce further plans to continue to protect the enigmatic black grouse that takes centre stage on the new design of The…

Read More

Ambassador hosts a special tasting dinner

A whisky’s UK Brand Ambassador of Speyside Single Malt is to host a unique dinner in Edinburgh. Balvenie’s will be making a special guest appearance Alwynne Gwilt to host a unique tasting dinner at Cannonball House at the top of Edinburgh’s Royal Mile. Taking place in Cannonball’s stunning private dining room, on 31 October from…

Read More

Whisky and football unite for Drink Positive

Scotch whisky employees from around Speyside gathered in Elgin in support of a new responsible drinking campaign – Drink Positive. The alcohol education campaign, run in partnership between the Scottish Football Association and Diageo, aims to reach a million Scots with responsible drinking messaging. Using the William Hill Scottish Cup as a platform, the campaign…

Read More

A corporate night to remember – at a distillery

The Clydeside Distillery is offering corporate customers the chance to treat clients with an extra special festive package. One of Glasgow’s most recognisable buildings, The Clydeside is welcoming in its first festive season as a fully operational distillery and tourist attraction. To celebrate, the team are hosting a one-off Christmas event on Friday 14 December,…

Read More