New drive to get old golf clubs used again

A Scottish-based pilot is taking the drive to reduce waste by giving unused sets of golf clubs a new lease of life. The innovative new business idea teed off earlier this year, across a number of the country’s golf clubs – and is already over-subscribed by clubs eager to take part. The garage2green scheme, a…

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No end in sight to the renaissance of our love of gin

The ‘Ginaissance’ of a popular spirit has continued, with the opening of 18 new distilleries in Scotland. The demand for niche craft spirits brands response continues to grow, says UHY Hacker Young, the national accountancy group, with 39 opening across the UK. The UK’s spirits industry is benefiting from this global trend amongst consumers to…

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Dalmore 50-year-old sells for world record £28,000

A Scotch whisky from a Highland distillery has sold for a world record £28,000 at auction. One of the world’s most sought-after whiskies, Dalmore 50 Year Old, has sold at Whisky-Online Auctions in Blackpool. Originally created by Dalmore’s legendary master blender Richard Paterson in 1978, the youngest spirit in the assemblage is believed to have…

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Review: The Willow Tea Rooms Recipe Book

This is far more than a straightforward recipe book, as The Willow Tea Rooms is the story of a piece of Glasgow’s history. It opens with an introduction by Anne Mulhern, who revived the tearooms in the 1980s, followed by a brief history of the original tearooms founded by Kate Cranston and designed by Charles…

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Review: The Treasure of the Loch Ness Monster

With a refreshing new spin on the classic legend of the Loch Ness Monster, Lari Don offers children a tender and inspiring tale. Cousins Kenneth and Ishbel cross Loch Ness in search of the famed treasure beneath Urquhart Castle so they can buy food for the winter. Driven by the legend of the castle’s two…

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Book review: Spey Flies – How To Tie Them

Veteran fly fisherman and expert fly tier Bob Veverka offers perhaps the most extensive book yet on Spey flies. Putting all he’s learned down on paper, he includes how-to-cast guides complete with step-by-step photos and informative paragraphs on the different Spey patterns and colours. A must-have for any fly fishing enthusiast, the level of detail…

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Scot helps team set fastest Pacific rowing time

A 23-year-old who learned to sail at a Scottish school has become the youngest person to row the Pacific. Michael Prendergast, who learned his nautical skills while he was a student at Gordonstoun, completed the crossing from California to Honolulu with his three American team-mates in 49 days, 23 hours and 15 minutes. Michael undertook…

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A special menu fusing Scottish and Chinese cooking

A Scottish hotel is preparing to welcome the executive chef at its sister facility in China to present a special tasting menu. The Waldorf Astoria Edinburgh – The Caledonian will be joined by James Wang from its sister hotel in Beijing to co-host a series of Cantonese-British evenings in The Pompadour by Galvin with head…

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The Urban Fox has great food and a relaxed ambiance

Located near Summerhall and the Meadows, this laid-back eatery offers flavours from around the globe and some nice veggie options. Scottish mussels; beetroot and coriander falafel; and salt and pepper squid are some of the starters on offer or you can try a selection as a sharing platter, with three priced at £12 and five…

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Enjoy a taste of island life in Glasgow city centre

Discovering a world of whisky is just a phone call away in Glasgow this weekend. For two weekends this summer, starting today, Friday 3 August, visitors to Glasgow’s Platform at The Arches will be transported to the home of Jura Single Malt Whisky, as they are connected, island style, via experiential phone boxes that will…

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