Climate positive spirits are cutting carbon footprint

Arbikie Distillery has announced a partnership between its world-first climate positive Nàdar spirits range and ecoSPIRITS. Founded in 2018, and now used by almost 700 leading bars, restaurants, and hotels worldwide, ecoSPIRITS is the world’s first closed-loop distribution technology for premium spirits. By nearly eliminating packaging waste in the premium spirits supply chain, ecoSPIRITS provides…

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Scottish bakery chases Great British Food Award

A Scottish firm has been named as a finalist for the best bakery in the prestigious Great British Food Awards – the only Scottish bakery to be included in the category. The Great British Food Awards were launched in 2014 to celebrate the UK’s finest food and drink, as well as the hard-working people behind…

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Iconic city bar and kitchen making a comeback

It has been the toughest year on record for the hospitality industry. But for Moskito, one of the most renowned bars and restaurants on the Glasgow scene, the time has been spent wisely. Under new management and with a unique and exciting concept for 2021, the Glasgow institution, Moskito is set to reopen on Bath…

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Supermarket releases three new Scottish ice creams

Scottish summer ice creams have been launched at a leading supermarket. Aldi customers are set for a sweet taste of the warmer months ahead following the launch of the supermarket’s range of new ice cream flavours. Customers can pick and choose from three refreshing new ice cream creations as part of Aldi’s much-loved Strachan’s range:…

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New pickled onion crisps proving to be an instant hit

A special launch of a classic packed-lunch crisp flavour has piqued the interest of supermarket buyers across the country. Pickled Onion is the latest permanent addition for Mackie’s Crisps. Set for an initial run of 150,000 bags and with hopes of reaching more than £200,000 in sales, Mackie’s Pickled Onion will be available in Sainsburys,…

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Scottish beer lovers wanted to name new brew

Aldi has teamed up with long-term Scottish supplier Williams Bros to give customers the chance to name a brand-new beer which will be sold in stores across the UK. Beer loving Scots have the opportunity to choose the perfect name for Aldi’s next collaboration with Williams Bros and win the very first case of the…

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We get the inside scoop on new ice cream flavour

One of Scotland’s most renowned ice cream brands is launching a new flavour for the summer. After the success of its orange chocolate bar last year, Mackie’s of Scotland is launching a chocolate orange and honeycomb ice cream this month, the tenth flavour now available in the current range of family sized 1 litre tubs.…

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Scottish shoppers name their favourite soup flavour

Shoppers with a leading Scottish food company have declared lentil soup is their favourite flavour. Scotty decided to find out people’s favourite flavour. The survey reveals that nearly a third (29%) of voters chose lentil soup as their favourite soup, followed closely by a quarter (24%) preferring Scotch Broth, and a fifth (20%) choosing Cream…

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Barley water is making a comeback

SCOTTISH drinks maker “You + I”  has expanded into barley water and botanical tea. The Glasgow-based company, known previously as Clever Kombucha, was set up by husband-and-wife team Alan and Kelsey Moore in 2017. Kesley said: “There is a reason your granny used to give you barley water when you were ill – it is…

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Learn how to cook pheasant katsu curry online

BRITISH Game Alliance (BGA) chef ambassador Leon Davies will host a virtual cook along on 28 January. Davies will teach participants how to cook pheasant katsu curry. The online lesson is part of the BGA’s effort to get more people to cook with game. Louisa North, head of operations at the BGA, said: “We wanted…

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