Maison Bleue is one of the grandees of the Edinburgh dining scene.
After 20 years on picturesque Victoria Street, this Old Town favourite mixes French cuisine with North African influences to produce memorable dishes.
Whether you’re after classic French dishes, tagines, or a fusion of the two, all the food here is wonderful (there are also some Asian influences).
The three storey warren of a building dates back to the 15th century and is a joy.
There are also new branches of Maison Bleue in Morningside and the West End.
36-38 Victoria St, Edinburgh, EH1 2JW.
0131 226 1900