The Fat Pony
This addition to David Ramsden’s culinary menagerie is a wine bar serving small plates of loveliness.
Chef, Rose Gregory creates these wee gems in a kitchen so tiny that it barely exists.
There’s a choice of charcuterie and cheese boards and a selection of tapas-style plates on the menu. We found it easier to choose which of the plates we wouldn’t try (although we would gladly have had them all).
Top picks are the duck hearts and the lamb shawarma. An extensive wine list and helpful staff make this the perfect place for a casual bite.
47/49 Bread Street, Edinburgh
0131 229 5770