International whisky expert and writer Charles MacLean has handpicked a guest whisky list of 30 rare bottles for Edinburgh’s newest whisky bar, Kale... Read More
PETER RANSCOMBE SITTING in the garden outside his chateau, Jean-Francois Meynard’s arms are whirling so fast that it looks like the winemaker mig... Read More
Root Camp, an innovative social enterprise cookery school, is searching for teenage foodies to sign up for their cookery camp on the Isle of Bute next... Read More
PETER RANSCOMBE FEW food and drink combinations whet my appetite as much as steak and red wine. Read More
Whisky fans in Edinburgh and visiting single malt lovers from all over the world are in for a treat this August as The Scotch Malt Whisky Society (SMW... Read More
Kingsbarns Distillery has announced that two new exclusive single cask bottlings from Wemyss Malts will now be available to buy in their visitor centr... Read More
PETER RANSCOMBE REGULAR readers will know all about my very public love affair with Scotch beef – and Scottish beef too. Read More
Duncan Taylor Scotch Whisky has announced the launch of its Black Bull 40 year old special release. Read More
PETER RANSCOMBE WITH its zingy flavours and refreshing acidity, Sauvignon Blanc has cemented its position as Britain’s favourite white wine. Read More