

Recipe provided by: Stewart Collingswood, Alba Game Fishing, 342 South Gyle Mains, Edinburgh EH12 9ET, Tel: 0131 538 6428
Latest posted comment: roggles - Hi Stewart i am taking my disabled wife on a respite break to a yurt in august and am planning to buy some venison, rabbit, wild boar, etc, which i intend to cook in a dutch oven over an open fire, this recipe is just what i have been searching forcan you give me any tips for cooking it in this manner.........cheers Neil More comments click here

Recipe provided by: Stewart Collingswood, Alba Game Fishing, 342 South Gyle Mains, Edinburgh EH12 9ET, Tel: 0131 538 6428
Latest posted comment: tinker - absolutley delicious.... I love carrot cake but hate all that googy cream that normally covers, the sherry and orange sauce made a wonderful inspiring change....mmmmmmmmmMore comments click here

Recipe provided by: Chris Field of Tigh an Eilean, Sheildaig www.stevecarter.com/hotel/rest.htm
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Recipe provided by: Chirs Field of Tigh an Eilean, Shieldaig
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Serves: 4 - 6
Recipe provided by: head chef Matthew Powell, Malmaison Brasserie 1 Tower Place, Leith, Edinburgh EH6 7DB Tel: 0131 468 5001
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